Aburi Bokujo - Yakiniku - Filial Honten em Umeda/Kitaumeda

Food Taste: Offers Kobe beef, Wagyu beef, beef tongue, etc. Experience: It's a set menu, but you'll still be full. Service: The staff and kitchen constantly pay attention to the guests' needs; they are very attentive.

We booked the ranch yakiniku stair platter and one drink per person through Klook. On-site, we also ordered rice, fried noodles, and salad. It would be even better if we could book a set meal.

The only downside is that the path there is a bit dark, but once you arrive, the situation completely turns around. We had the 90,000 won course, and everyone was ultimately satisfied. The unlimited alcoholic drinks were also a great bonus.

nice food, nice environment, friendly serving, elite dinner

肉的品質很讚！還有附贈一球甜點冰淇淋！！服務人員也可以使用英文溝通，地點從梅田站走路就可以到達很方便

份量足夠，沙拉的醬太厲害了，肉非常好吃，喜歡肉的朋友們會很過癮，兩位女性吃到最後的炒麵整個吃不完，男生可能會剛好或是小小不夠。美中不足的是肉下面的盛肉裝飾有點年紀的感覺，要拿來包肉的高麗菜感覺有點久有點乾掉，飲料普通，但完全不礙開心吃和牛的心情～非常推薦！！

Bestes Rindfleisch, das ich je in meinem Leben hatte. Nettes und freundliches Personal. Meine Frau hat auch die Cocktails sehr genossen. Wir können dieses Restaurant auf jeden Fall empfehlen.

選用上等食材，並且有文字介紹用那些調味更能好好嘗到那份肉的味道。服務員很熱情招待。其中一個懂得英語溝通更方便。神戶牛入口即溶，的確名不虛傳。

樓梯拼盤上桌真的很壯觀，每一個品項都有一個標籤，告訴你這是甚麼肉、推薦搭配哪種沾醬，肉的品質都很好，加點的牛舌也很讚，大推。

餐點口味：在大阪旅程的第一餐晚餐上菜安排上時間恰到好處口味亦不錯，有機會再會嘗試預訂