2 em 1: Aula de culinária de massas e tiramisu em Roma perto do Coliseu
- Aprenda a fazer massa do zero com um chef local profissional
- Prepare um tiramisu cremoso e dos sonhos
- Delicie-se com uma taça de prosecco de boas-vindas e vinho tinto local (bebidas sem álcool também estão disponíveis)
- Conheça viajantes com interesses semelhantes e criem laços em torno de uma deliciosa refeição caseira
- Leve as receitas para casa em formato de e-book!
O que esperar
Você está pronto para cozinhar como os romanos? Você veio ao lugar certo!
Junte-se à nossa aula de culinária de Massa e Tiramisu, ideal para famílias, liderada por um chef local em uma cozinha central de Roma.
Comece com uma taça de prosecco de boas-vindas (ou refrigerante), depois prepare um cremoso tiramisu do zero – camadas de mascarpone, biscoitos e cacau. Enquanto ele gela, prepare fettuccine fresco à mão.
Amassar, enrolar e cortar sua massa, depois cozinhar um clássico carbonara ou cacio e pepe.
Desfrute da sua refeição com 2 taças de prosecco, 2 taças de vinho e uma dose de limoncello (maiores de 18 anos), além de bebidas não alcoólicas.
Aprenda, cozinhe e coma como um romano!













Avaliações
Wow! We enjoyed an amazing cooking class in Rome with Chef Jem and support, Cheyenne. The food, drink and atmosphere were excellent. I highly recommend doing this while in Rome. It will break up the site seeing on your trip and it will be so much fun! Thank you for the best day of our trip. :)
Giovanna was really friendly and engaging! she’s very clear with instructions which made every step easy to follow! the food we made was perfect! really a great activity, and an escape from the heatwave ! 😂
Amazing! Made my Rome trip worth it. I learned how to make pasta and I am confident to make it when I made it back at home. Loved the provided wine, laughs, and music.
Angela and Aruta pasta and tiramisu cooking class in Rome was an absolute highlight of our trip! From the moment we arrived at the cozy central kitchen, her warm energy and passion for Roman cuisine made everyone feel at home. Hands-on fun: we kneaded fresh dough for fettuccine, stuffed ravioli, and layered creamy tiramisu—step-by-step guidance ensured even beginners succeeded. The prosecco flowed as we cooked, followed by limoncello toasts over our delicious creations (best pasta in Rome!). Angela's tips on techniques and ingredients were invaluable. Perfect small group vibe—met great people, laughed nonstop. Highly recommend for foodies! 5⭐️
This was such a fun activity! Chef Sunny was so friendly and helpful. I thought I would be rubbish at making pasta but she helped me get it exactly right. Just know that you're gonna eat a lot so don't eat before you come!! Fab experience, highly recommend :)
做義大利麵的過程很有趣,第一次自己揉麵團,吃著自己做的提拉米蘇和義大利麵讓羅馬之旅留下特別的回憶。Domenica and Bea 非常的親切,總是充滿笑容,讓課程更加分!
i love that the class is private and close, we got to be with Giovanna and Anzi and they were really friendly. Everything is beginnjng friendly, very easy to follow the class. The pasta texture was amazing, the sauce provided was a bit too salty at the end, but the tiramisu was the best we had in Italy!
可以體驗製作意粉和提拉米蘇,十分有趣。導師講解清晰,還有助手幫忙在班上拍照,留下美好回憶,推薦參加
혼자 가는거라 걱정했는데 너무너무 편하고 좋았어요. 가는 길도 안전하고 찾아가기 좋습니다! 파스타와 티라미수도 정말 맛있었어요. 오리지널 까르보나라를 먹을 수 있어서 좋았습니다. Jem 셰프님 정말 잘 알려주시고 재미있었습니다. 감사합니다. 🫶
Had a cooking class hosted by Chef Sherry and Irmak today and I had such a fun time getting my hands on making pasta and tiramisu myself. They were generous with making sure we had our fill of food (and alcohol 😉) I would highly recommend this class if you love cooking and/or love Italian food, or just want a fun activity outside of sightseeing.
Fale conosco
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