Aula de Culinária em Saigon e Descoberta do Mercado

We just stumbled upon this class here on Klook. I would highly recommend to try this one with the market tour. Chef Oanh's market tour was very informative and fun. After that we went to the cooking studio and it was squeaky clean and cozy. We prepared three dishes which we also ate ourselves and all of their staff were nice and helpful. Aside from that, Chef made sure to answer all of our curious questions with some of the native ingredients even after the tour. Please come and you will surely learn more about Vietnamese cuisine, plus all dished are filling. <3

Tôi và hai người bạn khác của mình đã rất thích lớp học. Đầu bếp Oanh liên tục quan sát tất cả học viên, đảm bảo chúng tôi theo kịp bài giảng của cô và hướng dẫn chúng tôi trong suốt quá trình. Lớp học của cô vừa tương tác vừa cung cấp nhiều thông tin, mang đến cho chúng tôi những sự thật thú vị về từng món ăn, cách món ăn ra đời và phát triển theo thời gian ở mỗi vùng miền Việt Nam – ví dụ như món Chả giò chiên nổi tiếng. Các trợ giảng khác liên tục đảm bảo chúng tôi được cung cấp đủ nước và sẽ đến hỏi xem chúng tôi có cần thêm đồ uống không. Thiết bị và dụng cụ cũng ở tình trạng rất tốt và vệ sinh tuyệt vời! Khu vực chuẩn bị nguyên liệu trong bếp của họ gọn gàng và sạch sẽ, điều này mang lại cho chúng tôi sự yên tâm rằng Đầu bếp Oanh luôn đặt tiêu chuẩn vệ sinh và an toàn thực phẩm lên hàng đầu. Chúng tôi thực sự rất thích các buổi học với Đầu bếp Oanh và chắc chắn sẽ giới thiệu cho những người bạn khác của chúng tôi tham gia một buổi học nấu ăn vui vẻ vào buổi chiều. Có các thực đơn khác nhau cho các ngày khác nhau, vì vậy hãy kiểm tra trang web của họ để biết thực đơn hàng ngày về những món đang được nấu nhé! 😉

한국에서도 배달음식만 시켜먹지 집에서 요리라곤 라면이 전부인 1인 독거남입니다. 고등학교 가정시간 이후로 어떤 요리를 배워본건 처음인데 결과적으로 최고의 경험이었습니다. 요리를 한번도 해본적 없어도 영어를 한마디도 못해도 가능하네요. 모든 재료와 식기가 개인으로 다 셋팅이 되어 있어서 위생적이고 요리 하나가 끝날때마다 셋팅을 새로 직접 해주셔서 수강생은 사진 찍으며 편하게 먹기만 하면 됩니다. 제가 요리했다고 온동네 지인 가족한테 자랑중인데 다들 어디서 가져온 사진이냐고 믿질 않네요. 저 요리 소질 있는걸지도요..?

We booked a cooking class in Saigon through Klook and it was a fantastic experience. The price was reasonable, and we started with a market tour where we learned how to select fresh ingredients. During the class, we had the opportunity to cook three dishes. The chef guided us expertly, making the cooking process both educational and enjoyable. The food we prepared looked amazing and tasted even better! Overall, this was a worthwhile experience and a great way to immerse ourselves in Vietnamese cuisine. Highly recommended for anyone visiting Saigon!

The previous cooking experience in Bangkok was so much fun that we signed up for another culinary session in Vietnam. Before the class, the chef took us through the vibrant wet market, sharing on the commonly used ingredients in Vietnamese cuisine. The chef guided us step by step with so much fun chopping, mixing the ingredients with the final products ending up in our stomach! Recommended activity in HCM

Seriously, our cooking class in Saigon was one of those trip highlights that just sticks with you. It felt super exclusive because it was just my two friends and me that morning. We got all the attention, which was awesome. Our chef was a gem. She was quite patient, guiding us through making three Vietnamese dishes. And the best part? She shared her own stories while we cooked, making it feel less like a class and more like hanging out with a friend who's an amazing cook. We were laughing and having such a great time preparing everything. We also agreed and think that the spring rolls we made that morning was hands down, the best we had our entire trip. The Saigon cooking class was definitely a class we'll be remembering fondly for a long, long time. If you're heading to Saigon, you should try something like this!

We had a fantastic morning at Saigon Cooking School and thoroughly enjoyed the Saturday cooking class. We learned how to make fresh spring rolls, chicken and green mango salad, and traditional Vietnamese pancakes, with plenty of hands-on experience throughout. Chef Oanh and her assistant, Hồng, were knowledgeable, patient, and engaging, sharing helpful cooking tips and insights into Vietnamese cuisine. The kitchen was spacious, spotless, and very well equipped, creating a relaxed and enjoyable learning environment. Best of all, we got to enjoy the delicious dishes we had prepared ourselves, followed by a bonus serving of homemade banana ice cream, which was absolutely delicious. Thank you, Oanh and Hồng, for a wonderful experience, a fun morning, and some truly memorable food. We highly recommend this class to anyone visiting Ho Chi Minh City.

The venue was a bit tricky to find, even Google Maps didn't help much. I had to walk past a workshop to get there. The class was amazing though! Chef Oanh (sorry if I spelled that wrong) explained everything in detail, sharing secrets and tips on which ingredients to use for the best results. Another lady (oh my goodness, I've forgotten your name, I'm so sorry!) explained the dessert, and it was a surprise! We didn't make the dessert ourselves as it needed to be prepared beforehand. But it was such a good experience. Just book it, don't overthink it! 🤣

從一早的集合導覽菜市場，介紹市場裡面大大小小的事，一直到搭乘計程車回到廚藝教室做菜，老師都非常的用心親切幽默，非常喜歡這樣的感覺。料理的過程當中，備料和收拾都有人處理，我們只需要跟著老師的步驟做一次，好吃的料理就誕生了！ 全程都是用英語導覽，同行的幾位美國人都沒有任何問題，可見老師的英文非常。雖然很像在上英聽課，但大致上都還能聽懂，就算聽不懂，看著老師的手勢動作表情還是可以跟得上。大家笑跟著笑就是了，反正食物一定做得出來，而且很好吃！大力推薦

What an amazing experience!! Our dedicated chef was friendly, knowledgeable and very encouraging. Our tour through the Ben Tanh markets was a fantastic way to see how local markets and vendors function. The lessons were easy to follow and the food was absolutely delicious. A huge advantage was having the ingredients pre-prepared by the cooking staff on hand. Additionally, a lot of thought and effort was put into making sure allergy requirements were met. A wonderful experience from start to finish.