Island Shangri-La | Cafe TOO | Lunch Buffet, Dinner Buffet

The services is top notch, the attention to guests is constant, making sure you have everything you need, and plates are frequently cleared. They would politely check in if they can clear your plate if there is some food left, which is nice and unassuming. We were there for a birthday and wedding anniversary celebration, which I notified klook’s customer service twice but I could tell the memo didn’t go through because there were other guests that had a complimentary birthday cake served to their table. Klook side, a little disappointed given that I mentioned it twice to two different customer service personnel. Buffet lunch was nice, we enjoyed the food and the thoughtful services, I believe dinner would be even better. 8/10 for food wise, taste and variety. 10/10 for services!

Go up the escalator from Exit F in Golden Mile, go right up the escalator next to the restaurant, go right to see Zara go forward, take the elevator straight up to the 5th floor Hong Kong Lira Hotel, then take the hotel elevator to the 7th floor Cold plates have bacon, crab, pipa shrimp, mussels, frozen shrimp, emerald snail, bread crab The barbecue is delicious, as well as Shau Kei Wan low-key master waffles, grilled cake ready-to-eat Unfortunately, the fish is pickled fish, the family does not like to eat, if it is steamed fish is even better I am very satisfied with this buffet dinner, next time try the weekend buffet dinner, because the weekend only have tow

I recently visited CafeToo for their dinner buffet, and I was thoroughly impressed! The variety of dishes offered was incredible, ranging from fresh seafood to delectable desserts. Each dish was well-prepared and bursting with flavor.

Made the right choice to celebrate Mother’s Day with the amazing buffet spread. Sumptuous and generous portions of Japanese air-flown sashimi - Hamachi, Akemi, Otoro and Chutoro as well as DIY Ikura bowl. A4 Wagyu station was my Favorite - have it both ways as you wish - Grilled or Sukiyaki. Steamed lobsters were also very good! Sparkling wine was on the house. will definitely come back again!

Thank you so much Klook for another amazing experienced @Cafe Too in ShangriLa Hotel Hongkong Island. The food never failed. Im so happy to celebrate by birthday alone but staff made a memorable celebration fo me. For sure I will be back again. 🥰🥰

what a great experience and dinner at the Shangrila!! Food was great and the lobster is a must to try! the service is amazing and they keep looking after you. Dessert had a great selection and absolutely delicious. Definitely coming back!!!

It was great value for your money. A variety of food (sashimi, crabs, shrimps, squids, salad, hot dishes, desserts) and drinks (fruit juice) and they were all very delicious. Service was excellent, comfy environment as well. A pleasant surprise that they gave us a birthday cake because it was my mum's birthday. We will definitely come back.

自助餐由6:30至10點，未夠鐘要先係門外等待，一入餐廳已經可以即時拎嘢食，食物種類繁多，蒸龍蝦唔係好大隻但都好味，唔大隻仲可以慢慢食多幾次👍🏻 蒸龍蝦都唔使點樣排隊，餐飯到某時段響鐘，原來有胡椒豬肚燉雞湯，派湯好彈性，三個人可以一次過攞三盅，以為派完一輪就無，食到尾段九點左右原來都仲有得拎，燉湯比較清，但都好好飲，雪糕有咖啡味好驚喜，唔多酒店有提供呢個品牌嘅咖啡味，有橙汁雜果賓治蜜瓜汁等等提供，有少量飲品提供都係加分位！侍應服務態度好好，環境亦不錯，大部份食物都唔需要特別排好耐隊，整體都10分滿意，一定會再食過🤤

The restaurant hostess kindly arranged a window seat (comfortable), the food variety is diverse, and here is my favorite steamed lobster (fresh), teppanyaki black pepper Wagyu beef (melts in your mouth), foie gras toast, generous stew (abalone, fish maw, goose web, and shiitake mushrooms), salmon roe donburi. Favorite desserts include sea salt caramel peanut cake 🍰. Finally, a delicious hand-crafted decaf coffee ☕️. Because we were celebrating a holiday that night, the restaurant sent us an exquisite cake and took 📸📸📸📸 photos for us, giving us wonderful memories! This is also a great place to celebrate holidays with family and friends 👍👍👍👍

Very nice and delicious food! Enjoyed a lot the happy gathering with friends along with the attractive Chinese New Year decorations and varieties of great food!