Kyoto: Matcha Sweets Cooking Workshop
Kyoto Matcha Kitchen
- Modern matcha sweets making and traditional matcha tea preparation experience
- Create your own original matcha parfait, a beautifully presented dessert perfect for photos
- An English-speaking instructor with expertise in Japanese food hospitality will guide you step by step
- Small-group experience with a private, relaxed atmosphere, suitable for beginners of all ages, from children to adults
- A modern kitchen studio with a beautiful view of the Kamo River, conveniently located near Heian Shrine for sightseeing
What to expect
Experience authentic matcha culture in the heart of Kyoto at a modern kitchen studio overlooking the Kamo River. Create your own original, photo-worthy "matcha parfait" while learning the basics of matcha and traditional tea whisking. An English-speaking instructor with expertise in Japanese food hospitality will guide you step by step. This small-group experience offers a relaxed, private atmosphere** suitable for beginners of all ages. ** Conveniently located within walking distance of Sanjo Keihan Station and close to Heian Shrine, it’s easy to join between sightseeing activities.



A lovely matcha dessert created by one of our guests, best enjoyed with a freshly whisked bowl of matcha.



Enjoy the hands-on process of making shiratama dango, from shaping the dough to boiling it yourself.

Create shiratama dango and matcha jelly together, with plenty of chances to taste and enjoy during the process.



We offer a variety of seasonal toppings. Choose your favorite ingredients and create your own original matcha parfait.



A lovely matcha dessert created by one of our guests, best enjoyed with a freshly whisked bowl of matcha.
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