Kyoto, Wagyu Restaurant Kobe Beef Shabu-shabu Kyoto Hanare

Enjoy an unforgettable dining experience with your important guests in a relaxed atmosphere, "as if you were invited to an acquaintance's home in Kyoto."

Located in a prestigious Kyo-machiya townhouse designated as a “Historical Scenic Formation Building” by Kyoto City. “Sanmi Koan Kobe Beef Shabu Kyoto Hanare” is a private space with guaranteed private rooms, fusing the essence of Japanese culture with the pinnacle of Wagyu beef.

The Ultimate Kobe Beef “Tajima Gen” Born from “Visible Bonds” Clear, refined fat that overturns the concept of marbling. What we have carefully selected is the legendary Kobe beef “Tajima Gen,” delivered through “visible bonds” directly forged with the producer. Its defining characteristic is its astonishingly low melting point. Melting at 12.4°C, this fat is as light as tuna and rich in unsaturated fatty acids. It is the “crystallization of passion,” raised one by one with care using a unique natural feed, always keeping the health of the eater in mind. A true umami that delights the body, leaving no lingering heaviness the next morning. Savor this unparalleled dining experience, born from deep trust with the producer.

A Tasteful Space and Heartfelt Hospitality Our kimono-clad waitstaff will welcome you with warm “omotenashi” hospitality, attentively catering to each guest’s needs while carefully explaining the allure of Tajima Gen. Enjoy a moment of deep relaxation and tranquility, accompanied by rare sake and wines carefully selected by our sommelier.