Flavors of Old Shanghai: Chinese Cooking and Tea Ceremony Experience in an 80-Year-Old Lane

Embark on an immersive culinary journey with this Chinese cooking class! First, you'll visit a local Shanghai wet market to experience everyday life and learn how to select fresh ingredients. Back at the studio, you'll prepare 4 classic Chinese dishes (2 meat, 2 vegetable) under professional guidance, which you can enjoy with rice or noodles. After cooking, savor your homemade meal with your classmates, brew a pot of Chinese tea, and listen to an explanation of tea culture, experiencing the perfect blend of tradition and modernity.

Whether you're with family, friends, or a partner, you can enjoy the fun of hands-on cooking in this class and gain a dual experience of delicious food and culture!