Restaurants in Admiralty

did not dissapoint. quality of food has been maintained through the years. all dishes cooked to perfection . seafoods all very fresh. staff are also very attentive and clean your used plates asap .they dont stand around and idle. they move so fash and efficient. will definitely go back again.

Today, we celebrated my son's birthday and specifically chose the Garden Cafe at the Conrad Hong Kong for a buffet lunch. The restaurant isn't very large, but it has high ceilings and is beautifully decorated, making for a very comfortable dining experience. While the food selection isn't extensive, the quality is excellent. Every dish was delicious. Located in Admiralty, it also offers parking, which is a definite plus.

My recent visit to The Lounge at the JW Marriott Hotel Hong Kong for their afternoon tea buffet was a delightful surprise. The restaurant boasts high ceilings and iconic floor-to-ceiling windows, providing excellent natural light and a spacious, comfortable ambiance—perfect for a leisurely afternoon with friends. The food quality maintained Marriott's consistently high standards. Although it was afternoon tea, the savory selection was as impressive as a lunch spread: * **Hot Dishes & Cooked Food:** The signature freshly prepared wonton noodle soup had a sweet broth and firm, springy shrimp. The made-to-order teppanyaki meats and delicate dim sum were served piping hot, showing great attention to detail. * **Cold Seafood:** Fresh sashimi, salads, and various cold dishes were beautifully presented, and replenished quickly. * **Dessert Station:** The desserts were exquisitely crafted and perfectly sweet without being cloying. The chocolate desserts, ice cream, and classic English scones, paired with hot tea, were particularly excellent. The service staff were friendly and efficient in clearing tables. Considering the prime location of a five-star hotel and the extensive menu, the value for money is exceptional. It's an excellent choice for anyone looking to enjoy a refined and satisfying afternoon tea!

They started letting guests in for the buffet around 6:20. The seating area is quite spacious. On a Wednesday, we didn't have to wait long to get the food we wanted. It was pretty good, especially the seafood. The waitstaff were also very quick and attentive.

This time, I bought a Häagen-Dazs ice cream fondue voucher on Klook during a special offer, and it was incredibly cost-effective! The redemption process was very smooth; I just had to show the QR code at the store, which was convenient and quick. There was a rich variety of ice cream flavors, and they paired perfectly with the rich chocolate sauce. The packaging was exquisite, making it suitable for enjoying at home or as a gift. It was much cheaper than buying it directly at the store. I highly recommend it to friends who love desserts, and I will definitely repurchase it next time there's a promotion!

the service was great and tasting menu was just the right portion for afternoon tea! tiramisu was a blast!

Great offer! 600 dollars for 20 coupons with validity till 30 April 2027. In average, it is 30 dollars per pack. Marvellous!

This was my first time visiting for the lunch buffet since the restaurant renovation, and it was for a friend's birthday. The food quality was very high, with oysters, king crab legs, sashimi, chilled shrimp, and chilled conch available. While the variety wasn't extensive, freshness was paramount. It was a shame that on a Saturday, the restaurant was only about half full; I hope business improves in the future. The biggest surprise was the bar staff, who made specialty drinks for guests on the spot. Besides regular coffee or tea, she could also prepare iced lattes (no ice, no sugar) or coffee tonics. My friends and I were all very happy, eating and chatting slowly from 12 PM to 2:30 PM. It was a great weekend activity, and I highly recommend everyone try it!

It's convenient; you can book the day before you want to go. However, I recommend booking an earlier time slot because this time, when we booked for an 8 PM arrival, the meal wasn't as expected. Plus, as soon as 9 PM hit, the restaurant staff seemed very eager to leave.