Cafe@WM at WM Hotel in Hong Kong | Semi-lunch Buffet, Brunch Buffet, Dinner Buffet
What to expect
Summer Seafood Feast Dinner Buffet
Summer Seafood Feast Dinner Buffet - Seafood Sensations & Football Fever at Café@WM. This summer, we are turning up the heat with our brand-new Summer Seafood Feast Dinner Buffet. Enjoy our exclusive Chef’s Highlights featuring Baked Scallop with Sabayon Sauce (per person) from Mon to Thu, and Deep-fried Abalone with Crispy Garlic and Chili (per adult) or Baked Scallop with Sabayon Sauce (per child) from Fri to Sun. Dive into an endless bounty of seafood on ice, featuring freshly shucked Oysters, Canadian Snow Crab Legs, Sea Prawns, Sea Clams, Canadian Sea Whelks, and Australian Blue Mussels. Follow it up with premium, melt-in-your-mouth sashimi including Salmon, Hamachi, and Argentine Red Shrimp. For hot dishes, meat lovers can enjoy Roasted US Sirloin and Barbacoa Lamb Leg. The fiesta continues with made-to-order Tacos & US Prime Burgers, Guacamole Soft Shell Crab Temaki, Mexican Seafood Rice, Maple Glazed Atlantic Salmon, Spicy Mexican Prawns, and Montreal-Style Roast Chicken. End your night with selection of desserts, featuring classic Apple Pie, Mango Cake, Coconut Cake, and a refreshing Redberry Mousse Cake. Book now, making it the ultimate feast to share with family and friends.
Brunch Buffet
The weekend seafood buffet brunch at Café@WM will be your top choice. It offers a sumptuous selection of seafood, including chilled seafood such as blue mussels, Canadian snow crab legs, Canadian sea whelks, and fresh chilled shrimps; as well as sashimi and hand-rolled sushi. Additionally, the freshly cut grill section features Australian Angus tomahawk steak or grilled ribeye; Sea salt grilled butterfish; and tempura shrimps and Eel. Hainanese Chicken, Peking Duck, Rabbitfish Congee and Thai Boat Noodles Conclude your culinary journey on a sweet note with exquisite dessert Homemade milk chocolate crispy cake, Blueberry cheesecake and Black sesame bamboo charcoal roll egg, Haagen-Dazs ice cream, etc *Food and dishes are served daily on a rotating basis; dishes are subject to seasonal changes and availability without prior notice.
Semi-Buffet Lunch
Enjoy a relaxed midday celebration with our semi-buffet lunch in December. Each day features five signature main courses, including Australian M4 grass-fed tenderloin with pan-seared foie gras and thyme jus, Christmas turkey with honey-glazed ham and grilled scallops. Share December’s exclusive flavors with family and friends. *Food and dishes are served daily on a rotating basis; dishes are subject to seasonal changes and availability without prior notice.







































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Reviews
Restaurant Environment: The environment is good, the only downside is that it is far from the city center. Leaving after dinner on weekdays is a bit of a long trip. We tried taking the shuttle on the way there, but unfortunately the last shuttle leaving the hotel is at 6 PM, so there's no shuttle when leaving. Food Taste: There are many choices, and most of the flavors are good, so it's worth the price. In addition, customers who choose the hairy crab are served an extra cup of hot ginger tea, which feels heartwarming. Service: Initially, we were arranged to be seated between two very noisy groups and in a windy spot. Fortunately, after reporting it to customer service, we were able to be moved to another location, so we could quietly enjoy this anniversary dinner. Experience: Overall, it feels good, the environment is comfortable, the price is reasonable, and it is worth recommending and going again.
The second time. Buy one get one free this time is really a bargain. Crowded but good quality knows how to queue and not too noisy. The chef is very polite and attentive to the ready-made food. The first time I ate a burger, it was delicious. Eat less oysters two at a time. You have to arrange them many, many times. The only thing is that the waiter service is not attentive and flexible enough, we add money to drink white wine, we will require the restaurant to give a bucket of ice for us to pour themselves, the reason is that we drink fast do not want to be asked to pour wine, and want the wine cold enough, we go to other restaurants will do for us
We are coming to celebrate birthday. The buffet is provided a lot of CNY dishes, seafood, snack soup, peking duck… We are happy to welcome the wealthy man and take a photo together. Fantastic dinner with good atmosphere.
The semi-buffet lunch buffet section of WM Cafe has hot and cold dishes. Although the only frozen seafood available is mussels, emerald snails, and white clams, they are still fresh and delicious. The medium soup is average, but the western soup is very good. At first, there was pumpkin soup, and then it was replaced with black truffle mushroom cream soup. Both were delicious. There are four types of hot plates, and one was changed later (fish fillet was changed to roast beef). Others include sushi, a variety of specialty salads, mini desserts, tofu curd, Haagen Dazs ice cream, etc. The buffet portion is sufficient and the overall quality is not disappointing. Disappointed. We chose one of the four main dishes, the grilled Spanish iberico pig saddle and the black truffle Angus burger, but the layout and atmosphere of the restaurant were quite good, except for the six square tables in the middle, which seemed to be cramped for some reason. The estate restaurant was crowded, and there were still six beer diners (we were two of them), but there were not many people, and there were many unoccupied tables. However, I think the price of the semi-buffet is worth recommending.
After having a dinner buffet with friends last month, I recommended the brunch buffet to my family this time. The oysters are fresh and delicious, the crab legs, frozen shrimps, and emerald snails are fresh and sweet. The roasted ax steak, sirloin steak, and pork belly are all outstanding and not to be missed. In terms of fried food, the tempura assortment and fried fish radish are both equally delicious. As for desserts, I prefer mini Portuguese tarts, mango napoleons and cookies. There are also fresh whole fruits such as oranges, bananas, green apples and passion fruits. There are so many food choices that I couldn’t try them all. Even the tofu pudding and Haagen Dazs ice cream will be left for next time. The self-service high-quality coffee and tea are sufficient. If you like alcohol or other drinks, you can purchase additional ones. My family also praised the quality and delicious ingredients, and the restaurant environment and service were also good. It is worth recommending.
For the first time, I saw that by 9:00 PM, all the plates in the restaurant still had food refills, just with reasonably smaller but very neatly arranged portions. Thumbs up! The food was very fresh, with a wide variety of carefully selected items, especially the oysters. I took two each time, and my family thoroughly enjoyed them. Personally, I found the Beef Rendang to be exceptionally delicious. Experience: I really enjoyed the soft music and the attentive service from the staff. There was an older male server who would always bow his head when clearing things, which was very polite and elegant. He was an excellent server. Bonus points.
🍴✨ WM Hotel Buffet · Klook Buy-One-Get-One-Free Offer For just $323 per person, you can enjoy a huge variety of choices! 🍰 Must-try items include the Mango Napoleon, cream puffs, and mango pudding, plus candies and jelly candies that kids will love! The Portuguese egg tarts and tofu pudding are also excellent. 🍝 For hot dishes, we recommend the pasta, fried rice, and fish; for sashimi, the salmon is especially rich and fatty; and for a main course, you must try the sirloin steak. 🥟 The dim sum and fried items are decent, and there's even Peking duck, which is a rare find. 🍲 The soups, tomato soup and hairy gourd with octopus soup, are average. Finish off with fruit and ice cream for a truly satisfying meal!
Seeing that the hotel has cooperated with Klook to offer a buy one get one free promotion, I came to try the abalone and crab dishes. All dishes are good, each with its own unique flavor. Tonight I tried the honey-roasted ham, grilled abalone chawanmushi, and mini black truffle crab meat puff pastry tarts, which I had never had before. They were all pretty good. The shrimp filling of the fried spring rolls is solid, crispy and chewy, so delicious! Frozen seafood, hot dishes, Peking duck and desserts all maintain a consistently high standard. This time I also had grass jelly, which made me very happy. The chefs prepared the food with care and the waiters provided excellent service. It is really a great place to dine. Will continue to patronize.
買一送一優惠 性格比高。美中不足係地點 有駕車既比較方便 酒店提供免費泊車。魚生肥美 師傅厚切 但有啲西面。鹅肝份量如手指甲般大細 太細同太燶。 Parma Ham好味 回甘味一流。 其他食物都有水準。 雪糕係我喜歡既Haagen Dazs有5款favor。 職員比較少 執抬清碟比較慢 但有禮貌。總括體驗係幾好 推薦。
This is the first time I have visited the restaurant since it was renovated last year. The dining environment is comfortable, and the bright open kitchen serves a variety of delicacies. The quality, presentation, and taste are all good. There are so many choices that I couldn't taste them all. The freshly opened oysters are fresh and delicious, the crab legs are fresh and sweet, and the crayfish, emerald snails, and prawns are equally fresh and delicious. It is a feast for the eyes. Pasta, grilled chicken, tempura, air-cured ham, salads, and desserts are no less impressive and are my favorites. This time I bought a meal coupon at a discounted price and tried my hand at it. It can be said to be a great value for money. Will visit again in the near future.
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