Osaka | Wagyu Sukiyaki & Onigiri Making Experience Class with Recipe
New Activity
1-chōme-4-4 Nishitanabechō
- Learn to make authentic Japanese onigiri and premium shrimp tempura rice balls (Tenmusu) with a local cooking professional.
- Discover the secrets of delicious Japanese sukiyaki made with carefully selected Japanese beef.
- Enjoy a hands-on Japanese cooking experience in a friendly, welcoming atmosphere in Nishitanabe, Abeno, Osaka.
- Perfect for beginners! Learn traditional Japanese cooking techniques step by step.
- Enjoy the delicious food you make yourself and take home special recipes to recreate Japanese flavors.
What to expect
- A Premium Culinary Experience Enjoy making authentic Japanese sukiyaki with generous portions of juicy Japanese beef!
- Master the Art of Onigiri Learn from a professional how to make beautiful and delicious onigiri, Japan’s beloved rice balls!
- Bring the Taste of Japan Home Take home a special recipe so you can recreate authentic Japanese dishes in your own kitchen!
- Convenient Location in Nishitanabe, Abeno, Osaka Join us at Noodles & Onigiri Kanaya for a warm and welcoming Japanese cooking experience.
- Perfect for Beginners No cooking experience needed! Our friendly, step-by-step guidance will help you enjoy discovering the flavors and traditions of Japanese cuisine.

You can experience making onigiri, Japan’s traditional soul food.

You can experience making a premium version of Japan’s traditional soul food: onigiri filled with delicious shrimp tempura.

Travelers from all over the world enjoy making onigiri and shrimp tempura rice balls (Tenmusu) together in a fun and friendly atmosphere. Everyone smiles for a group photo while holding the freshly made onigiri they created themselves!

You can learn the basics of making delicious sukiyaki, a traditional Japanese hot pot dish featuring carefully selected, flavorful Japanese beef, in a fun and enjoyable way.
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