2 Oras na Propesyonal na Karanasan Bilang Sushi Chef sa Tokyo
- Ang mga sushi master, mga palaman ng sushi, lahat sila ay totoo. Natatangi at tunay na karanasan sa paggawa ng sushi.
- Ang mga tampok ng karanasan sa paggawa ng sushi na inaalok ng Itamae Sushi.
- Gamit ang parehong tunay na sangkap sa aming mga tindahan ng sushi.
- Ang sariwang huling isda na direktang inihahatid mula sa Tokyo bay ay may pambihirang lasa. Mangyaring tamasahin ang tunay na lasa ng sushi.
Katulad na mga pakikipagsapalaran sa Tokyo
Ano ang aasahan
Magtransform sa isang bihasang artisan sa pamamagitan ng pagsusuot ng parehong puting kasuotan tulad ng isang Itamae (sushi chef)!! Ang una mong trabaho bilang isang itamae ay ihanda ang sarili mong wasabi para gamitin sa sushi. Mag-ingat, o hindi titigil ang iyong luha sa pagdaloy. Ang susunod na hakbang ay ihanda ang sushi nigiri. Una, magpapraktis ka sa paggawa ng kanin. Ang paraan ng paghawak mo sa kanin ang gumagawa ng lahat ng pagkakaiba sa lasa. Kung magagawa mo ito, 50% ka na sa pagiging chef. Kapag nagawa mo na ang kanin, lagyan natin ng ilang sangkap sa ibabaw ng kanin! Kukumpletuhin mo ang 8 iba't ibang sushi combo kabilang ang Japanese tuna, popular na salmon, Edomae conger eel, seared wagyu beef, at hand rolls.
Mabuti naman.
Ang karanasan ay magagamit para sa mga mag-aaral sa elementarya at pataas. Mangyaring dumating sa lugar 15 minuto bago ang oras ng pagsisimula. Hindi kami nagpapahintulot ng labis na paggamit ng pabango. Bawal manigarilyo. May mga pampublikong lugar ng paninigarilyo sa malapit.
Mga Review
Wow wow wow!! Klook did not disappoint! Amazing experience with a top chef who owns the sushi restaurant across the street from the kitchen we made our sushi. Very intimate setting beautiful kitchen! Just the 4 of us with chef and amazing translator. We really got to feel like sushi chefs. Fish was absolutely delicious! We ate our own sushi when we were done. Lots of food, best miso soup I ever had. Chef made that special for us. Just top notch, worth every penny.
This experience was a high lit of our trip. the staff and Chef were super friendly, funny and knowledgeable. They explained every step and made it easy for us to follow along. As nobody else booked our session time, it was like a private session for our group. The quality of the food was incredible and there was so much we couldn’t finish it (they offered us to take it too).
This was the best experience. Everything was amazing from start to finish. It was a lot of fun and tons of food and great information about the history of sushi and kinds of sushi.
This was a great experience. The class was private and quiet. the chef is an authentic chef who works across the street at a sushe restaurant. they were all kind and very friendly.
This class was absolutely incredible!! We enjoyed every minute and made one of the best sushi we had so far. The chef and translator where so nice ❤️
it was amazing. I had a great experience and very funny chef. The result was yummy. truly recommend!
Ich hatte natürlich gehofft das es gut wird aber es war toll. Super nettes Team vor Ort.
Very enjoyable, intimate experience learning to make sushi.
this was a great experience! we had the sushi chef to ourselves and a translator. They show you how to create wasabi, make rolled sushi and nigiri. the option we chose also came with a miso soup and matcha tea while we ate our freshly made sushi! highly recommend, the staff is very nice and generous with their explications!! a must-do for sure!
Course was really interesting and we had a great time. Hosts were really polite and friendly!
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