Workshop de Café Sapa: Criando 6 Estilos de Café de Assinatura Perfeitos
- Workshop de Café Vietnamita com vista para Fansipan e Vale de Muong Hoa
- Aprenda sobre a cultura do café vietnamita e a tradicional preparação com phin
- Aula prática de preparo de café com orientação passo a passo
- Prepare Phin, Café com Ovo, Coco, Café Salgado e Bạc sỉu
- Experiência de café em Sapa em pequenos grupos, ideal para iniciantes
- Ótima atividade interna em Sapa para dias chuvosos e amantes da cultura
- Leve para casa habilidades de café vietnamita e receitas fáceis de preparo
O que esperar
Entre no aconchegante clube de café no coração de Sapa e descubra o rico e aromático mundo da cultura do café vietnamita. Este workshop prático é uma experiência relaxante e amigável onde você não apenas provará, mas também criará alguns dos cafés mais icônicos do Vietnã.
Comece com uma calorosa recepção e uma palestra envolvente sobre as origens do café vietnamita — como ele chegou, evoluiu e se tornou parte da vida diária. Você aprenderá sobre diferentes estilos de preparo do norte ao sul e os segredos por trás de seus sabores únicos.
Orientação prática para preparar todas as especialidades abaixo: • Café coado (Phin filter coffee) • Café com ovo (estilo Hanói) • Café com coco • Café salgado • Café marrom e branco (Bạc sỉu)









Avaliações
It was a fun experience!! I did it on the day of my birthday. I loved how everything was explained even the history of the coffee and how Vietnam came up with these type of coffees. If you are someone into coffee, this is something you will enjoy doing. Thank you! ♥️🤗
The whole experience was excellent and delicious. Our host Ya was a great communicator. can’t wait to go home and try out recipes provided. thank you Ya.
Ya is a great instructor and sensitive to religious needs. Started with a history of coffee and guided us through the coffee making process thoroughly. I enjoyed the workshop alot. She is aware as a Muslim I dont take alcohol and kindly removed it from one of the coffee we made. I really appreciated her respectful gesture. this is a must try for everyone if you’re looking for a wet weather activity. noticed that all the ingrediants used are also halal. loved it! never buying store bought coffee anymore.
The class was really good and informative. The coffee taste good. Our instructor Ya is really friendly and knowledgeable. I wish there were signs outside that points out to the location as it is hard to find. I wish they improve the facility as it is small, old and a little dirty.
The location was quite interesting, I think it was just a normal apartment which they used for the class. However both instructors were super nice and explained everything perfectly to us, they were also pretty funny. So if it’s another cloudy day in Sapa or even if not, then I would definitely recommend this class. Just don’t drink any coffee before you come here, otherwise you will have a caffeine overload.
This was a great experience and Ya is a great instructor. She covered the Vietnam history about coffee and explained stent step in a clear way how to do the different type of coffees.
Ya was warm, friendly and gave us very clear instructions on how to make the coffees and also a history of vietnamese coffee. The space and items used were very clean. They also sent us the recipes after. Great experience and I would highly recommend to do the 6 coffee package instead of the 4 to get the full experience!
I love the workshop 💙 Ya was very accommodating and nice! I learned a lot from her, and I enjoyed every bit of it.
Hoạt động trong nhà tuyệt vời trong trường hợp tầm nhìn kém do sương mù hoặc mệt mỏi vì đi bộ. Một cái nhìn tổng quan và giới thiệu nhanh về cà phê Việt Nam. Người hướng dẫn của tôi là cô Ya, thân thiện, lịch sự và vui vẻ.
I had such a fun and memorable experience at this coffee making workshop. It was very hands-on, and I learned so much, not just about how to make different types of coffee, but also about its history and cultural significance. Dinh, who led the session, shared so many interesting stories that made the whole experience even more meaningful. I ended up being the only participant in the class, which made it even more special and insightful. It felt like a personalized session where I could really ask questions and fully immerse myself in the process. We made a variety of drinks including black coffee, milk coffee, egg coffee, coconut coffee, salt coffee, and white coffee—and all of them turned out delicious. Even though I wasn’t a huge coffee fan before, this experience genuinely made me appreciate it so much more. Highly recommend this to anyone looking for a unique and interactive activity!
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