【Oferta de buffet】Buffet do St. Regis Zhuhai | Com vista para a Torre de Macau
- Vistas deslumbrantes do mar, ambiente elegante, desfrute de um banquete visual
- Reunião da culinária internacional, frutos do mar frescos para desfrutar, uma viagem gastronômica ao redor do mundo
- Chá requintado, combinação criativa, sabor extraordinário
O que esperar
No refeitório, o [Show Restaurant] está localizado no 41º andar, com vista para a Torre de Macau, a Ponte Sai Van e as luzes cintilantes da área urbana de Zhuhai, oferecendo vistas panorâmicas de ambas as cidades. Uma variedade de iguarias requintadas são apresentadas individualmente, elevando a experiência; o buffet oferece uma deslumbrante variedade de iguarias globais para desfrutar à vontade, levando você a uma viagem gastronômica ao redor do mundo; além disso, uma variedade de vinhos tintos e brancos e cervejas especiais estão disponíveis para seleção, com sucos frescos e refrigerantes refrescantes com refil ilimitado, para capturar cada momento de alegria com ricos níveis de sabor.
[Restaurante Italiano] O restaurante italiano LaBrezza está situado no 71º andar do The St. Regis Zhuhai, derivando seu nome do latim "Le brezze", que significa "uma brisa do mar". Como o restaurante mais alto em altitude nas regiões de Zhuhai e Macau, o LaBrezza cria uma atmosfera luxuosa, elegante e privada, criando uma experiência gastronômica com estrelas raramente vista no mercado para os apreciadores de comida.
[St. Regis Bar] Aberto do meio-dia à noite, reinterpreta o charme dos coquetéis clássicos com uma postura luxuosa. O menu de bebidas inclui mais de 50 seleções de coquetéis, incluindo o original clássico "Bloody Mary versão Zhuhai" do St. Regis, dando a este lendário coquetel um toque local. O ritual do chá da tarde, originado em meados do século 19 pela Duquesa de Bedford, também está incluído no menu de experiências de bebidas.











Fale conosco
Avaliações
Enjoying a buffet dinner at The St. Regis Zhuhai is undoubtedly a dual feast for both the eyes and the palate. Upon entering the restaurant, the elegant ambiance and attentive service make one feel utterly refreshed, while the Macau night view from the window adds a romantic touch to the dining experience. Regarding the food, the seafood section features fresh and plump Boston lobsters and Alaskan king crab legs, with replenishment being incredibly swift. The freshly carved Spanish ham paired with melon offers a perfect blend of savory and sweet. In the Japanese cuisine area, the salmon belly is rich and thick, the sweet shrimp is fresh and free of any fishy taste, and the chef's handmade sushi rice grains are distinct. Hot food highlights include slow-roasted Angus beef, rich in juices, and creamy lobster bisque with puff pastry, warming to the stomach. The dessert section is even more surprising—the signature cheesecake is dense and delicate, the macarons have just the right sweetness, and Häagen-Dazs ice cream is available in unlimited supply. Throughout the meal, service staff proactively changed plates and refilled water, and the executive chef even appeared to inquire about the dining experience, showing meticulous attention to detail. The price of 598 yuan per person may seem steep, but compared to the premium ingredients and impeccable service, it is absolutely worth the value. Whether for an anniversary or a business dinner, this place can create unforgettable memories, earning a perfect score for willingness to revisit!
Food Taste: The variety of food is acceptable, with a wide array of desserts. There are more cooked dishes and seafood options. The beef tenderloin was inedible, and due to the weather and customer quality (refrigerators not properly closed), the ice cream had melted. There were limited drink choices. Staff Service: The staff humbly asked customers for areas of improvement. For a 5-star hotel, there is room for improvement. Experience: As we were celebrating a senior's birthday, the staff provided simple decorations, but compared to other 5-star hotels, such as the Regent InterContinental Hotel, the difference in quality was immediately apparent.
The environment and food were good, and the service staff arranged everything perfectly. They even decorated our table in advance for our celebration. The waitress Anilia patiently introduced the food to us. We felt very well taken care of and comfortable.
The restaurant environment is very good, and the service attitude is first-class. There is a wide variety of fresh seafood, and the desserts are beautiful and delicious. However, there aren't many hot food options, so it would be great if more types of hot dishes could be added. Overall, it's excellent.
The food was delicious and varied, and the restaurant manager, Edward, provided excellent service. Upon learning it was my birthday, he immediately arranged a birthday cake and helped with photos. Many thanks!
The food quality is excellent. Enjoying a buffet with views of the Macau Tower and the night scenery is definitely worth the price!
Overall experience was good, worth recommending.
The waiter's attitude was excellent 👍 The environment was fantastic 👍 The food quality was high 👍. Highly recommended.
The restaurant environment: you can see the Macau Tower, which is very beautiful and unforgettable.
The buffet environment is very good, not crowded, allowing for quiet enjoyment. However, the food quality is mediocre. The wagyu beef, served one plate per person, can vary greatly in size and doneness (one piece very rare, another very well-done), making it completely not worth the price. The restaurant staff needs further training.
FAQs
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