Aula profissional de culinária de ramen em Osaka
- Cozinhe com um chef de ramen japonês treinado em Osaka
- Escolha entre quatro estilos de ramen e aprenda sobre seus diferentes caldos
- Experimente preparar ramen em um restaurante de ramen de verdade
- Leve para casa a receita do ramen que você criou
O que esperar
Embora o ramen possa ter se originado na China, a versão japonesa da sopa de macarrão cresceu e se tornou um prato independente internacionalmente nos últimos anos. Aprenda a história detalhada da jornada deste prato através das fronteiras e como ele evoluiu para os sabores que agora são tão amados. Junte-se a Shu, um chef de ramen profissional, em um restaurante de ramen real em Osaka. Comece com uma introdução de 15 minutos aos ingredientes e ferramentas essenciais e, em seguida, desfrute de uma sessão prática de cozinha de 30 a 40 minutos guiada pelo chef. Escolha entre 4 tipos de ramen, desde caldos feitos de molho de soja, frango e até amêijoas. Toste o chashu, prepare os toppings, corte os ovos com fio e cozinhe o macarrão até a perfeição. Embora você não faça o macarrão do zero, você cozinhará em uma autêntica cozinha de ramen e saboreará sua criação ao lado do chef!








Avaliações
Shu ile süper eğlenceli bir dersti. Gerçek bir ramen dükkanında ramen hazırlayıp pişirebilmek harika bir deneyimdi. Osaka'da bir saat geçirmek için harika bir yol. Shu çok iyi İngilizce konuşuyor ve harika bir ev sahibi. Onunla harika zaman geçirdik ve oğlumun çok iyi hatırlayacağı bir şey.
I really like ramen so I booked this class to see what the process is like from start to finish. Shu did such an amazing job explaining background information on ramen, the types of broth, and many other time consuming processes that go into making ramen the special dish that it is. He even gave a little insight into his own personal life, which was heartwarming and inspirational. I definitely recommend booking this experience with Shu because it is not only informative but also very fun. He puts a lot of effort into making the class as best as it can be, so it is worth supporting a local businessman like Shu.
What a great experience! Shu-san is very kind and funny and explained everything in detail! The whole experience is easy to follow and you get to try to build your ramen. The broth is already made since it takes many hours to make, and it tasted amazing! One of the best I’ve had! I definitely recommend this class.
Tuvimos el placer absoluto de unirnos a Shu en Osaka para una experiencia de elaboración de ramen, y honestamente fue uno de los puntos culminantes de nuestro viaje. Tuvimos la suerte de tener una clase solo para nosotros dos, lo que la hizo sentir realmente especial. Shu fue cálido, divertido e increíblemente entusiasta. ¡Incluso aprendió inglés por sí mismo hace unos años! Nos guio a través del proceso de elaboración de su ramen característico paso a paso y amablemente se ofreció a grabarnos a ambos mientras cocinábamos para que pudiéramos disfrutar realmente el momento. Después, nos sentamos a disfrutar de nuestros platos, junto con algunas bebidas. Fue una parte muy divertida y auténtica de nuestro viaje a Japón. Gracias, Shu, por compartir tu pasión y darnos la bienvenida a tu tienda. ¡Altamente recomendado!
This was such an amazing experience. Shu was so accommodating, and so was his family. It was so cool to get behind the kitchen counter and learn how he cooks and prepares the ramen. The ramen itself was one of the best I’ve eaten whilst being in Japan, but topping it off with the experience and the class, that pushes it to #1.
My husband and I had a great time! We learned about the different components of ramen and got to help cook our own dishes. Great customer service from both staff. Definitely glad we got to tick this experience off our bucket list - highly recommend!
とても楽しく、素晴らしい経験でした!オーナーとそのご家族はとても親切で温かく迎えてくれました。英語もかなり上手で、それも良かったです。ラーメン自体も素晴らしく、ラーメンを食べるためだけにまた来たいです。強くお勧めします。ぜひ彼らのビジネスを応援してください!
This was the highlight of our trip. We learned about the process of making ramen, the various types of soups popular in Japan, and were taught how to make two types of ramen soups. The owner’s English is amazing. He is extremely personable and dedicated to his craft, and had spent 12 hours making the soup base overnight before our 9:30am class.
I booked a ramen-making class on Klook 🍜🧑🏻🍳🫶🏻 It was a fantastic experience, lasting about an hour! The owner, Shu, is very enthusiastic, friendly, and kind, and can communicate in English! The explanations were very detailed ✨ After cooking the ramen, you can eat it right away! The chicken paitan ramen was delicious! Highly recommended!
I booked this experience as a gift for my boyfriend's birthday during our trip to Japan, and we had such a fun time! It was great to learn the process, and our host was super entertaining and engaging. We were really inspired to try cooking our own ramen at home based on his advice and tips. There were just 4 people for the session, and we each got individual time in the kitchen. And the ramen tasted DELICIOUS - one of the best ramen dishes I've ever eaten.
Fale conosco
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