Premium Yakiniku USHIGOROS. Tokyo Shinjuku/Ginza/Nishiazabu Branch

All seats are in completely independent private rooms, the highest-grade brand of "USHIGORO", and every detail is meticulously refined. Each room has its own experienced grill chef, who will grill the rare and high-quality parts purchased from Tamura Ranch and "Omi beef" from Okazaki Ranch with ingenuity. You can enjoy our strictly selected top-grade set meals and pair them with famous wines from all over the world.

[Tottori Tamura Ranch] Tamura Ranch adheres to the “Tajima” bloodline, the source of black-haired Wagyu, and continues to cultivate the highest-quality black-haired Wagyu They adhere to the standard of long-term breeding of virgin cows and cows, and continue to provide the highest-grade black-haired Wagyu

[Shiga Okazaki Ranch] Okazaki Ranch has a history of six generations of inheritance and is a producer of purebred Tajima beef The passion for Wagyu and the endless pursuit of taste make “Omi beef” rank among the top three Japanese Wagyu and enjoy the highest evaluation