टोक्यो में पारंपरिक जापानी व्यंजन वर्ग
- जापानी व्यंजन (和食) बनाना सीखें
- ऑनलाइन या ऑन-साइट क्लास चुनें
- 8 या उससे कम छात्रों की क्लास के साथ अधिक व्यक्तिगत कुकिंग क्लास का आनंद लें
- अपने दोस्ताना ऑनलाइन प्रशिक्षक के विस्तृत प्रदर्शन का पालन करें और जापानी व्यंजन बनाएं!
क्या उम्मीद करें
सीखें कि वाशोकु—पारंपरिक जापानी व्यंजन—कैसे बनाते हैं, और साथ मिलकर हम चार स्वादिष्ट, बनाने में आसान व्यंजन पकाएंगे। प्रत्येक व्यंजन को बनाने में केवल लगभग 20 मिनट लगते हैं। कई जटिल और समय लेने वाली जापानी व्यंजन विधियाँ हैं, लेकिन आप ऐसी सीख सकते हैं जिनका उपयोग आप घर वापस जाकर करेंगे। जब हम समाप्त कर लेंगे, तो हम मिलकर तैयार किया गया भोजन खाएंगे।




जानना अच्छा लगा
<मेनू>
- "सूप-स्टॉक" कैसे बनाएं
- सैल्मन की साइक्यो-याकी
- रोल्ड अंडा (दशिमाकी-तमागो)
- चावल का गोला (ओनिगिरी)
- मिसो-सूप
समीक्षाएँ
Cooking Traditional Japanese Food with Yuka-Sensei was very insightful. We were very a smaller groupe with only 3 participants, so we had a lot hands-on experience and the result u can see in the pictures below!
We booked this class as we find doing a cooking class were we travel is a great way to learn about the place we are visiting. This did not disappoint. Michi was amazing, she taught us so much, she was so friendly and interactive. Plus the food we made was delicious, one of our best meals in Japan. Highly recommend.
The class was taught by three wonderful women who went step by step in the instruction. The addition of the information on the ingredients and traditional use made this also very educational. Small group setting to then enjoy the meal together. I completely recommend this experience.
Excellent class with amazing food and wonderful teachers. The teachers were extremely friendly and knowledgeable leading us to cook some beautiful food. They even provided the recipes at the end for us to try at home. Just allow some time to find the place as it is quite difficult. Remember it's on Level 6 and I have taken a picture of the building. Photo attached of the outside of the building.
This was an absolutely wonderful cooking class and I highly recommend. The food we cooked was delicious and all of the recipes and instructions were easy to follow
Motomi is very friendly and knowledgeable, she made learning cooking japanese meal for beginners fin and easy!
It was so much fun learning how to cook common Japanese dishes. Special surprise at the end when the hostess gave us a sample of Sakura dashi.
Location was a bit hard to find but we asked for help from a nearby hotel. The instructors were very nice and the finished product was delicious.
Makiko was a realy super cooking teachee we had a realy great time and est so well so thanks to her !
한국분들 후기 없어서 걱정햤는데 영어로 못해도 어렵지 않고 재밌게 잘 즐겼습니다. 제가 갔을 때는 저희 팀 두명 뿐이라 약간 뻘쭘하긴 했어요 ㅎ
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