Osakan ruoanlaittokurssi: Rapea Tempura Donburi & Misokeitto

We did this on our last day of the trip and it was such a nice way to end our Japan trip. the instructions are easy to follow and you get the recipe at the end of the class so you can make it yourself at home. it’s super easy!

指導清晰，課堂有趣，容易明白，學到很多實用的知識，做出來的食物很好吃，導師友善，良好的煮食體驗，絕對值得參加。

Yuki, you were amazing! From meeting us at the train station, to taking us into your home you were welcoming and warm 💗 the step by step preparation of every component of the meal was well organised and you didn't laugh too much at our cooking attempts! To finally sit down with you to eat everything we had made, and chat about the world, made this a really beautiful experience that we felt so lucky to share with you. For anyone looking for a personal experience, please sign up for this cooking class...it is brilliant!

We really enjoyed the cooking experience with Yuki! It was very practical so that we could easily replicate it when we go back home and we enjoyed the whole experience and doing it in a Japanese home kitchen. Highly recommend this class as a way to immerse further in the wonderful Japanese food culture!

Awesome teacher lots of patience very kind and very helpful. would take another class with her as she offers a ramen class if I ever came back to Osaka.

Yuki was amazing! The food she taught us to make was delicious and she was very good at explaining the process! She was also very nice and personable. I definitely recommend taking this class!!