One Michelin Star - KINOBU in Kyoto

Kyoto mashita was awarded 1 Michelin star in 2016, and has been featured in Japanese food magazines for many years, presenting high value Kaiseki cuisine to friends from all over the world. The restaurant is located close to Kyoto's famous tourist attractions such as Yasaka Shrine and Keninji Temple. Guests can enjoy the food before (and after) shopping. The chef of Kaiseki cuisine will decide the dishes according to the ingredients of the day to ensure the highest enjoyment for the diners.

【Michelin Two-Star Kaiseki Cuisine】Wagokoro Izumi - Izumi (Kyoto)

¡Deja que los olores de la comida callejera te guíen por un mercado de cinco cuadras lleno de bocadillos espectaculares!

[Yakiniku Ushigoro Kioto] Curso Artesanal de Kioto

Fucha cuisine is a type of Shojin ryori (special vegetarian diet for Buddhist monks) brought to Japan together with the Obaku sect of Buddhism during the early Edo period (1603-1868).The dishes are made to entertain guests for occasions such as ceremonies and meetings and are different from the monk’s daily fare, often consisting of one soup and three side dishes with a bowl of rice. Make a reservation on Klook!

Book a Kaiseki course at Kichisen in Kyoto Gion. Grab exclusive deals when you book on Klook!