One-Michelin Star Japanese-French Cuisine - Restaurant MiYa-Vie in Hokkaido, Sapporo
- The restaurant attaches great importance to the connection with the region, gives full play to the unique charm of Hokkaido, and provides exquisite and elegant French cuisine intertwined with Hokkaido ingredients.
- Excellent location, just a 3-minute walk from Nishi-28-chome Station on the Tozai Subway Line to the restaurant
- The dining table seats in the store are surrounded by pure white wooden walls, and the stylish space makes the mood brighter
What to expect
Masaaki Yokosuka, a creator who is proud to be Japanese, delighted to be located in Hokkaido and loves French culture, has created a restaurant in a completely new form. The restaurant is named “MiYa-Vie”, where “Miyabi” means elegance, and “Vie” means “life” and “lifestyle” in French. While keeping his Japanese identity grounded and valuing it, he created unique French cuisine. The restaurant mainly uses ingredients from Hokkaido, so please enjoy these French cuisine blended with exquisite Japanese food culture.










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Branch Name & Address
- Restaurant MiYa-Vie レストラン ミヤヴィ
- Address: 〒064-0823 3-8, 26-chome, Kita 3-jo Nishi, Chuo-ku, Sapporo-shi, Hokkaido 3-8, 26-chome, Kita 3-jo Nishi, N2ビルB1F A N2ビル
- Business hours: 12:00~13:00/18:00~20:00, closed on Tuesdays and the fourth Wednesday of each month
- Please refer to the following link for assistance: map
- How To Get There: A 3-minute walk from Nishi-28-chome Station on the Subway Tozai Line
Contact us
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Reviews
Review for: Hokkaido Ingredients Japanese-French Fusion Cuisine (with reservation)
The chef used a lot of Hokkaido vegetables to create a delicious dinner.
Show original (Translated review)
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