Orenoyakiniku - Popular Roast Meat in Tokyo

It’s ok, the meat is quite a lot and thick, but it’s a bit greasy, but if you haven’t tried it before, you can try it once.

Don't choose this one out of all the options you have! The quality of the meat is not good. At this price, I didn’t expect this kind of quality. I ate at other restaurants that were cheaper and more delicious. Then my companion kept having diarrhea when he got home after eating. I don’t know if it was related. Then the waiter’s attitude was very bad. I ordered a set and forgot about it. There was a meal inside, and when he brought the food, I told them that I didn’t order it, and the waiter just rolled his eyes at me, clicked his tongue, turned around and said something to another waitress, and the waitress looked over and laughed. My service attitude is worse than my experience in China and Hong Kong. It is completely unacceptable. When I saw that scene, I no longer wanted to eat and wanted to leave😤

The beef portion is generous and delicious, the environment is nice and atmospheric, and the service is top-notch!

Reservations are not recommended. It was more expensive than the on-site set meal, and the seat fee was 3,000 yen more at the checkout. I felt it was inappropriate not to inform us in advance. The restaurant kept urging us to order drinks without pouring water. In the end, the seat fee and drinks were overcharged by 10,000 yen for two bowls of rice. yen