Tokyo Members-Only Restaurant: Sushi Making Experience
- Exclusive Access: A members-only restaurant in Ebisu, closed to outsiders
- Hands-On Experience: Make 8 sushi pieces with a professional chef’s guidance
- Small Group Setting: Max 8 guests enjoy personal attention from your chef
- Date Description: Available Monday, Tuesday, Thursday, and Friday
What to expect
About This Experience Step inside one of Ebisu’s most exclusive addresses — a members-only restaurant normally closed to outside guests, opened just for this experience.
What You’ll Do Watch a live sushi-making demonstration by a professional chef Shape your own 8 pieces of sushi, guided step by step Enjoy your creations fresh, paired with fish-bone soup (arajiru) and dessert Add a sake pairing for an extra fee (optional)
A Truly Private Experience This members-only restaurant’s private room is reserved exclusively for your group. With a maximum of 8 guests, it’s an intimate, hands-on experience with plenty of one-on-one time with the chef.
Good to know
For the best experience, come with an appetite — you’ll be tasting all 8 pieces of sushi you make! Feel free to ask the chef questions throughout; this is a rare chance to learn directly from a professional in an intimate setting. If you have any food allergies, let your guide know in advance so the chef can plan accordingly.
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