Premium Gin Masterclass with Italian Street Food Feast in Adelaide
• Go behind the scenes at Never Never Distilling Co. during a premium gin masterclass with guided tastings
• Discover award-winning South Australian gin, exploring botanicals, flavor profiles, and our signature triple distillation method
• Enjoy freshly shucked South Australian oysters, perfectly paired with bold handcrafted gin
• Indulge in a three-course Italian street food feast featuring arancini, artisan pinsa, and handmade cannoli
• Relax with sweeping McLaren Vale vineyard views and warm, authentic South Australian hospitality
What to expect
Embark on an unforgettable culinary journey and gin discovery at Never Never Distilling Co. This premium masterclass invites you to delve deep into the world of award-winning gins, guided by knowledgeable experts. You will uncover the intricate processes and unique botanicals that define their celebrated spirits. The experience culminates in a delightful pairing of exquisite South Australian oysters, offering a taste of local freshness. Following this, prepare to indulge in a truly indulgent Italian street food feast, providing a perfect complement to the sophisticated gin flavors. This is more than just a tasting; it is an immersive exploration designed for both curious newcomers and seasoned gin connoisseurs to appreciate exceptional craftsmanship and delicious food in a vibrant setting
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