Restaurants in Kyoto Station

Meatlovers paradise. The food was truly amazing. The steaks were very delicious, the fish was perfect and i highly recommend this for the food. However my only critique would be that the english communication was poor and we didnt really know what to do.

Arrived at a little bit earlier than the reservation time, but we were seated quickly. Because we were the only two foreigners, the staff made a special effort to translate each dish into English on their phone, explaining the ingredients and the order in which to eat them. The taste was standard Kaiseki cuisine – refreshing with some unique flavors. The meal lasted for about 1.5 hours, which was perfect as it was our last lunch on the day of departure. The timing was just right, neither rushed nor too slow. Just got hungry a little quickly, and was almost completely digested by the time we arrived at the airport in the evening!

the food was really good. the chef was really nice and explained every dishes and where it came from.

It truly melts in your mouth. The servers are very helpful and polite, respecting guests' personal space while still paying attention to their needs. A very satisfying dining experience. Highly recommended!

Great value for the price, a wide variety of dishes are served gradually until you're fully satisfied, the service is attentive and friendly, and the food tastes great. It's the best choice for experiencing a pufferfish meal, and you'll want to visit again and again.

It is a great tempura experience in the traditional Japanese buildings & skillful chef preparing the food in front of the bar table.

very good environment and the food is tasty. the price included the sushi set and booking .highly recommend.

The restaurant adopts traditional Japanese design. The stairs to the upper floor are quite large, so friends with weak knees should pay attention. In addition to the Japanese beef barbecue, the most recommended dish is the white rice, which is served in a pot and very attractive.