Kyoto Ramen-Making Experience
- Make your own ramen completely from scratch—from mixing flour to crafting fresh noodles
- Feel like a true ramen chef as you try iconic techniques like noodle draining
- Take home a special souvenir to remember your culinary adventure
What to expect
Step into a fully equipped ramen shop and dive into a 90-minute cooking experience that brings Japanese food culture to life. Start by making fresh noodles from flour, then sample four different soup bases—shio, shoyu, chicken paitan, and tonkotsu shoyu—before choosing your favorite.
Once your noodles are ready, try the signature “yugiri” (noodle draining) technique like a real ramen chef. Add your preferred toppings and complete your one-of-a-kind bowl of ramen—crafted entirely by you from start to finish.
Reviews
One of the best experiences we had in Japan! The entire team was extremely welcoming and funny. The explanations were very clear and easy to understand. The ramen was excellent! Plus, we were lucky enough to have a private lesson. A big thank you for this wonderful encounter!
Absolutely amazing experience, it’s a simple Ramen making class made fun by the people involved. We had Kazu, Masa and Aoi. Had a lot of laughter making a bowl of ramen. They all went above and beyond for us.
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