Taipei: Taiwanese Traditional Cuisine Hand-Making Class
- Introductory Taiwanese snack-making experience; create delicious and healthy local cuisine.
- Savor Taiwanese culinary stories and local hospitality, leaving you with unforgettable travel memories.
- Professional Japanese, English, and Chinese cooking instructors will guide you, creating lasting memories of Taiwanese cuisine.
What to expect
CookingFun Warm Kitchen shares authentic flavors with travelers from all over the world with the aim of promoting local culinary culture. Our cooking instructors, proficient in Japanese, English, and Chinese, will guide you in creating unforgettable Taiwanese culinary memories. If you wish to savor the stories behind Taiwanese cuisine and experience the warmth of local hospitality, leaving you with cherished travel memories, we welcome you to book a class at CookingFun Warm Kitchen now!











Good to know
- Please specify any dietary restrictions, allergies, or vegetarian requirements when booking your class.
- There will be an additional charge of TWD1000 for children under 12 years old (payable on-site).
- The course recipes will be sent to you after the completion of the course. Please provide the names of all participants in your group.
Course A Menu
- Classic Noodles: Xiao Long Bao (Soup Dumplings)
- Healthy Soup: Sesame Oil Chicken with Mushroom Misua
- Delicious Appetizer: Dried Tofu Salad
- Popular Dessert: Bubble Milk Tea
Course B Menu
- Classic Noodles: Xiao Long Bao (Soup Dumplings)
- Delicious Thick Soup: Rougeng Soup (Pork Thick Soup)
- Popular Dessert: Bubble Milk Tea
Course C Menu
- Classic Rice Dish: Radish Cake
- Delicious Thick Soup: Rougeng Soup (Pork Thick Soup)
- Popular Dessert: Douhua (Tofu Pudding)
Course D Menu
- Classic Dessert: Feng Huang Su (Pineapple Cake with Egg Yolk)
- Traditional Pastry: Longan Cake
- Fine Tea Tasting: High Mountain Oolong Tea
Course E Menu
- Classic Dessert: Feng Huang Su (Pineapple Cake with Egg Yolk)
- Traditional Pastry: Egg Yolk Pastry
- Popular Dessert: Douhua (Tofu Pudding)
Reviews
instructor:Vivian was knowledgeable, friendly, and spoke fluent English. She was an excellent teacher location: close to Dr Sun Yat Sen memorial & arts/culture activities nearby. it was a fun activity! we got to make soup dumplings, chicken soup noodles & bubble tea from scratch and got to eat it for lunch as well. Highly recommend this foodie activity for all ages. You receive a certificate of completion of the cooking class as well as the recipes and pics of your experience at the end.
We joined a cooking class in Taiwan today and it was such a great experience. We learned how to make xiaolongbao, bubble milktea and pork thick soup, everything was delicious!! the instructor was amazing, very hands-on, she makes sure we understood wvery step. 😊I felt little shy when the instructor talked to me because im not very confident with my english. But she was kind and patient, which made me feel comfortable. 😊Overall, it was fun! Highly recommended if you want to try authentic Taiwanese cooking 😊
This cooking class was the highlight of my trip to Taiwan! I joined by myself, but the instructors were so kind, and everyone in the class was fun to be with. It was a really enjoyable experience. During the 3-hour lesson, we made four dishes: shredded tofu salad, chicken soup noodles with sesame oil, xiao long bao (soup dumplings), and tapioca milk tea. Wrapping the xiao long bao was a little tricky, but the instructors taught us very carefully, and I had fun making them. Everything was so delicious, and I want to try making them at home. Thank you for the fun lesson, instructors! I would like to take the radish cake lesson next time I'm in town.
We took Course A Cooking class - Xiao Long Bao, Mushroom Chicken Noodles in Sesame Oil, Cold Dried Shredded Shredded Sauce, Pearl Milk Tea. After the class you'll be given a certificate for finishing the course! I enjoyed the class very much. The teachers were so nice and the class was very easy to follow, the 3 hour class went by fast and it was so fun.
Class started on time. Materials were well prepared and class was structured well. Teacher Vivian and Cindy were kind enough to help us out when we struggled and always gave us tips on how to cook and do the techniques better. A must try if you're into xiao long baos. It didn't dissappoint
Amazing experience with the traditional course A! the venue is perfectly prepared to receive up to 10 people, they started started on time at 10 and finished exactly at 13h. every step was well paced and translated to English. they also take pics and videos of you and then send them at no over price. preparing xiao long Bao is very difficult haha but they were tasty and we had fun!
The cooking class was fantastic! Fun, hands-on, and easy to follow, with delicious dishes to enjoy at the end. A perfect blend of learning and laughter!
Everyone was so kind! My mom enjoyed her experience in this class. The teacher and the owner were so friendly! We even had a chance to taste what they have prepared and cooked in class.
A fun and enjoyable cooking class in Taiwan! We learned to make the following traditional Taiwaneese dishes: xiao long bao, pork thick soup, and bubble milk tea. All of the food was delicious and the insructors were extremely knowledgable and helpful.
The class was fun and enjoyable. The instructor spoke English and was very helpful. We made xiao lung bao, chicken broth noodles, tofu appetizers and boba milk tea. The classroom was clean and tidy. We had a lot of fun.
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