Tokyo: Tuna Cutting Show with Unlimited Sushi & Drinks

Experience TUNA SHOGUN at SUSHIROKU in Roppongi: a live bluefin tuna cutting show, a 10-course tuna menu, all-you-can-eat selected sushi and unlimited drinks. Watch the cut up close and scrape nakaochi from the backbone. Taste akami, chutoro and otoro; menus and rare cuts vary with seasonal availability, and refills end when sold out. Drinks include sake, beer, highballs and soft drinks. Doors open at 19:00; the show starts at 19:15. Last orders are at 21:00 and the experience ends at 21:30. The show is hosted in Japanese with English-speaking staff and an English menu. Standing dining is included; optional seats cost extra and are subject to availability. Photos and videos are welcome.