Tokyo Private Japanese Curry Class: Katsu or Veggie Curry

Name: Roux and Rice : a Japanese Curry Cooking Class in Tokyo - Klook
Brand: Klook
SKU: 114654
Price: 437.79 BRL
Availability: InStock
Rating: 3 (1 reviews)

English/Japanese

Private group

Meet at location

2hr 30min Duration

Nerima Station

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Prepare curry rice in a traditional Japanese home located in Tokyo
Create a popular Japanese side dish: tomato salad with sesame dressing
Receive instruction from a professional cooking instructor, learning valuable culinary skills
Indulge in a delicious handmade lunch made by yourself and fellow participants
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Package options

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Package type

Japanese Curry Cooking Class

Japanese Curry Cooking Class + Dassai Sake Pairing

Japanese Curry Cooking Class + Junmai Ginjo Pairing

Quantity

You must select at least 2 and no more than 6 for this package

R$ 437.79

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What to expect

Join Emi, a Tokyo native and cooking enthusiast, in her cozy kitchen. Master the art of making sweet and mild Japanese curry rice, dating back to the Meiji era. Emi provides step-by-step guidance, from ingredient preparation to plating. Choose between tonkatsu or vegetable curry, and learn to make a traditional side dish: goma-ae. This hands-on experience includes an English recipe, ingredients, an apron loan, and mugi-cha. Perfect for small groups of 2–6 guests aged 9 and above, this welcoming class is designed for everyone — from complete beginners to experienced home cooks. To ensure a smooth and personal experience, your host will contact you directly with detailed directions to the studio before the class.