Shh Cafe | Check-in Hotspot | Tsim Sha Tsui Western Casual Cafe | Afternoon Tea | Dinner Set | Comfort Environment

9-Course Elegant Tea Set (Service charge included)

Product Highlights: A 9-course interplay of savoury and sweet, featuring premium New Zealand beef, exquisite foie gras, fresh tiger prawns, and traditional Italian arancini. Made fresh upon order with artisanal craftsmanship. Our signature house-made sauces – dragon fruit sauce, blueberry sauce, and avocado sauce – deliver delightful and innovative flavour combinations. Vibrantly presented with meticulous plating, the pistachio sugar-glazed strawberry skewers are an Instagram-worthy must-have. The perfect alternation between savoury and sweet offers a multi-layered taste experience, creating an exclusive luxurious tea time for two.

Menu: Drinks: Choose between Coffee or Lemon Tea/Water Savoury Grilled New Zealand Beef Skewers Crab & Cheese Arancini Herb-Crusted Fried Chicken with Dragon Fruit Sauce Crab & Cheese Arancini Foie Gras & Creamy Brioche Toast with Blueberry Sauce Creamy Scrambled Egg Croissant Avocado & Tiger Prawn Vol-au-Vent Sweet Mini Cheesecake Pistachio Sugar-Glazed Strawberry Skewers with Sour Cream Dining Period:
14:30-17:30

5-Course Artisanal Dinner Product (Service charge included) Product Highlights:
A 5-course artisanal dinner, meticulously crafted from starters to dessert by our head chef. Featuring premium ingredients – burrata cheese, Spanish octopus, Australian rib eye, Canadian pork rack, and ham-crusted Norwegian salmon – paired with house-made sauces including pesto, caramel miso, and balsamic jus for rich and complex flavour profiles. Choose from pasta or risotto for the carbs to suit your personal preference. Made fresh upon order with artisanal craftsmanship, creating an exclusive and luxurious dining experience for you and your loved one.

Menu: 2 drinks: Choose between Charcoal Roasted Oolong Tea or Lemon Tea/Water Starters Burrata Cheese Salad with Balsamic Vinegar Spanish Octopus in Pesto Sauce Main (Choose 1) Threadfin with Shallot, Dill & Lemon Sauce Canadian Pork Rack with Caramel Miso House Butter Roasted San Huang Chicken (Whole) +$48 8oz Australian Rib Eye with Balsamic Jus +$58 Ham-Crusted Norwegian Salmon with Argentine Red Prawn & Herb Butter Cream Carbs (Choose 1) Spaghetti with Pork Cheek in Maple Rose Cream Sauce Homemade Shaoxing Wine-Marinated Chicken Risotto Classic Carbonara Spicy Squid Ink Pasta with Squid Creamy Pesto Penne with Prawns Selected Dessert Dining Period:
17:30-21:30

5-Course Surf & Turf (Service charge included) Product Highlights:
A 5-course surf & turf feast for four to share! Featuring premium ingredients – Herb Butter Seafood Platter (for sharing), Seared Duck Foie Gras with Brioche & Berry Compote, Barramundi Fillet in Italian Tomato Sauce, Canadian Pork Rack, German Black Pepper Pork Knuckle, and 12oz Australian Rib Eye. The starter – Grilled Pork Meatballs in Tomato, Herb & Black Pepper Sauce – whets your appetite, while the carbs offer five signature pasta and risotto options to suit every palate. Made fresh upon order with artisanal craftsmanship, accompanied by four complimentary drinks – perfect for a gathering of four, creating unforgettable moments together.

Menu: 4 Drinks:
Charcoal Roasted Oolong Tea or Lemon Tea / Iced Lemon Water Starters Grilled Pork Meatballs in Tomato, Herb & Black Pepper Sauce Seafood Platter with Herb Butter (For Sharing) Seared Duck Foie Gras with Brioche & Berry Compote (4 Pieces) Main (Choose 2) Barramundi Fillet in Italian Tomato Sauce | Sourdough Canadian Pork Rack with Caramel Miso Glaze Black Pepper Pork Knuckle | Sauerkraut & Honey Mustard House Butter Roasted San Huang Chicken (Whole) +$48 12oz Australian Rib Eye | Balsamic Jus +$58 Carbs (Choose 2) Spaghetti with Pork Cheek in Maple Rose Cream Sauce Doenjang Risotto with Fresh Clams Air-Dried Local ““Ma Yau”” Fish with Basil Pesto Penne Whole Baby Squid Ink Risotto Taiwanese Three-Cup Chicken Risotto Selected Dessert Dining Period:
17:30 - 21:30