Hotel Ease Tsuen Wan | Eat@Ease | Semi-buffet Lunch, Semi-buffet Dinner, Dinner Buffet
What to expect
Dinner Buffet x 1 10% Service fee (based on the original price)
【From $300 per person】Weekend Dinner Buffet | Oyster, Snow Crab Legs, Assorted Sashimi
Abalone.Seafood.Lobster Weekend Buffet Dinner (Aug)
A complimentary Cheesy Trio Baked Lobster and Braised Abalone and Fish Maw in Premium Oyster Sauce for each guest
Chef’s Recommendations :
Sizzling Chicken Claypot with Savory Sauce, Stir-Fried Razor Clams with Black Bean Sauce, Hong Kong-style Honey-glazed Roasted Pork Neck • Grilled Lamb Rack with Signature Vintage Black Pepper Sauce
Mid-Autumn Weekend Seafood Dinner Buffet (Sept) 25-27 Sept | Seafood-on-ice: Fresh Oyster, Snow Crab Leg Mid-Autumn Oyster. Seafood (Buddha Temptation) (25-27 Sept) A complimentary Tasting Buddha Temptation Pot - Abalone, Sea Cucumber & Seafood for each guest Chef’s Recommendations : Roasted Suckling Pig, Grilled Australian Ribeye, Grilled Australian Lamb Chops, Indian Chicken Curry, Pan-seared Pork Tenderloin with Apple, Classic Beef Bourguignon, Chestnut & Beer Braised Duck, Japanese-style Baked Stuffed Crab Shell, HK-Style Faux Shark Fin Soup
Highlights: Seafood-on-ice: Fresh Oyster, Snow Crab Leg, (Jade Whelk, Clam, Shrimp, Blue Mussel), Assorted Sashimi
Seafood Hot Dishes: Steamed Big Grouper, Steamed Seasonal Seafood, Baked Broccoli with Cream and Cheese
Delicacies: Assorted Sashimi (Salmon, Tuna, Octopus, Snapper, Scallop), Appetizer and Salad, Assorted Tempura, Robatayaki, Roast Beef with Gravy and more
Desserts, Sweet Soup, Fresh Fruit and more (Rotating on weekly basis)
【From $98 per person】Semi-buffet Lunch | Choice of Main Course | Freeflow Salad Bar & Desserts
Highlights of Main Course: Hainanese Chicken Rice, Roasted U.S. Kurobuta Pork Chop with Red Wine Sauce, Australian Grass Fed Rib Eye, and more
Highlights of Main Course: -Hainanese Chicken Rice -Roasted U.S. Kurobuta Pork Chop with Red Wine Sauce, Australian Grass Fed Rib Eye, Pan-seared Australian Lamb Saddle with Vanilla Sauce, Wild Mushroom Bacon Black Truffle Pasta, Japanese Seafood Fried Rice, Japanese Wagyu Lava Cheese Burger. (Rotating on weekly basis) Some main courses require additional charges.
【From $158 per person】Mon-Fri (Aug)/Mon-Sun (Sept) Oyster Semi-buffet Dinner | Choice of Main Course | Unlimited Fresh Oyster, Chilled Seafood
Unlimited Fresh Oyster! Diners can choose from a variety of flavorful main courses. Aside from unlimited servings of fresh oysters, chilled seafood-on-ice, salads and appetizers, assorted sweets and free flow of drink bar
Highlights of Main Course
-“Japanese - Western”: Pan-fried Australian Wagyu Ribeye (M6/7), Pan-fried U.S. Pork Tomahawk, Herb Crusted Roasted Australian Rack of Lamb, Crispy Roasted Duck Leg in French Style, Salt Grilled Salmon with Salmon Roe, Saikyo Miso Grilled Halibut with Scallop, Sea Urchin Risotto with Onsen Tamago, Japanese Style Eel Spaghetti (Rotating on weekly basis) Some main courses require additional charges.

















How to use
Redemption guidelines
Branch Name & Address
- Address: 1/F, Hotel Ease Tsuen Wan, 15-19 Chun Pin Street, Kwai Chung, Hong Kong
- Please refer to the following link for assistance: map
- How To Get There: 15 min walk from Kwai Hing MTR Station Exit B. Please check the map for assistance. The hotel provides a complimentary shuttle bus service to and from Kwai Hing MTR Station, please check the service schedule
- Opening Hours:
- Monday-Sunday: 07:30-21:30
Contact us
Reviews
The hotel waiters are very polite, the receptionists and waiters are all very polite, the atmosphere is good, the environment and venue are decorated with Christmas decorations, the food tastes delicious and satisfying, especially baked crab lids and fish maw abalone are given to everyone. Surprise has the God of Cookery. The ambient lighting is moody, the seats are spacious and comfortable, and the restrooms are clean and hygienic. The oysters are medium-sized, fresh and worth the price. There are many kinds of other seafood, which taste fresh and sweet. Desserts include my favorite New York cheese cakes, Thai desserts, tender Chinese grouper, delicious suckling pigeon, and crispy suckling pig. The children were most happy with the unlimited orange juice, and overall they were very satisfied.
Klook book $350 buffet per person, and it's on New Year's Day, which is really cheap. There are many kinds of food, with unlimited oysters, abalone, and crab legs. They also give you baked lobster with cheese. High cost performance. Walk-in is $538, but you get a 25% discount. It's a bit remote, but it's very close if you live nearby. Will go again next time!!
Service: The waitstaff constantly helped clear plates, which was great. Restaurant Environment: Although not large, the high ceilings made it feel spacious, which was nice. Price: Worth it. Food Taste: The oysters and crab were fresh, and the sashimi was good. However, the hot smoked items weren't hot enough, and the variety was a bit limited. I understand the space is small, so that's not a big deal. The most important thing is that the lamb chops were stewed, and if the outside wasn't cooked, how could the inside be? Perhaps too many were cooked at once and stuck together, preventing the outside from cooking properly. As someone who enjoys rare meat, I feel this could be improved.
I bought a voucher today and can use it tomorrow. I received a WhatsApp confirmation for the order. The food selection is extensive and tastes great, making it a good value. The hotel's location isn't very convenient for transportation, but the shuttle bus service to Kwai Hing MTR station is a good arrangement.
The main course tastes average, but there are salads, soups, desserts, ice cream, fruits, coffee/orange juice, all you can drink, and there are many choices of ice cream, which can last for three hours. There is also a hotel shuttle bus to and from Kwai Hing MTR station. Worth a try.
There were five of us, and we ordered Hainanese chicken rice (an additional $20), which was delicious. The cod (an additional $40) was a bit charred on the outside, but the fish itself was good. The lamb rack (an additional $60) was a generous portion with three pieces, and the chef's skill was excellent. The carbonara was superb, didn't cost extra, and the cooking and flavor were amazing. The service was attentive, plates were cleared quickly, and salads, fruits, and desserts were refilled frequently. We will definitely be back.
Good Food and very affordable brunch buffet. We got $108 per person and it was worth it. Free shuttle bus back and forth to. thanks
The semi-buffet lunch bought through KLOOK is super cheap, and the hotel actually provides a free shuttle bus. Except for the main meal (Hainanese chicken rice), which is average, the various soups, drinks, bags and various snacks in the buffet bar are very good. Excellent, there are many types of desserts, the environment is comfortable, and the service is super good. It was a very enjoyable meal. I will definitely come again! 👍👍👍💪💪💪
it was such a steal for an affordable buffet price. The food is good, our expericed was enjoyable. Their free shuttle is very convenient too. thanks
There were very few people during lunch time on weekdays. I ordered spaghetti with meat sauce and Hainanese chicken rice. The portion was large, the spaghetti was hot and tasted good, but the Hainanese chicken rice was only room temperature and not hot enough. I hope the restaurant can improve on this. The buffet bar has hot soup, salad, dessert and fruit. Although there are not many choices, the price is very cost-effective at this price, and the restaurant environment is clean and comfortable. It is worth a try.
FAQs
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