Pasta and tiramisu cooking class in Arezzo
Arezzo
- Small group hands-on cooking class, making two pasta dishes and traditional tiramisu
- Prepare Pici pasta with garlic sauce and potato tortelli, following authentic Tuscan recipes
- Enjoy a shared meal with an Italian aperitivo, local wines, and delicious creations
Promo codes
5% off min. JPY26,157
JPY1,006 off min. JPY6,036
JPY101 off min. JPY1,006
JPY201 off min. JPY2,012
JPY1,006 off min. JPY10,061
JPY1,006 off min. JPY10,061
JPY2,012 off min. JPY20,121
JPY2,415 off min. JPY36,218
JPY2,415 off min. JPY36,218
JPY1,006 off min. JPY16,097
JPY402 off min. JPY7,807
JPY402 off min. JPY8,048
5% off min. JPY39,474
JPY805 off min. JPY17,868
What to expect
Discover the art of Italian cooking in an immersive hands-on experience! Learn to craft handmade pasta just like in traditional Tuscan kitchens, using a pastry board and rolling pin. The menu includes Pici pasta (Flour and water) and potato tortelli or ravioli, paired with authentic Tuscan sauces like aglione, mock sauce, Tuscan ragu, or wild boar ragu. Then, create the perfect tiramisu, following a classic recipe. Start with an Italian aperitivo before diving into the cooking session. Afterward, sit down to enjoy the delicious homemade dishes, complemented by local wines, water, and coffee. With vegetarian and gluten-free options available, this experience is perfect for all food lovers looking to explore the flavors of authentic Tuscany!

A beautifully plated tiramisu, dusted with cocoa, ready to be enjoyed

Freshly made pasta being carefully prepared with high-quality ingredients on a wooden surface

Friends shaping handmade pasta together, laughing and enjoying the hands-on cooking experience

A group of people learning new cooking techniques in a fun, welcoming atmosphere
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