GINZA Fine Japanese Cuisine Fuku Takumi-Pufferfish in Ginza, Tokyo

This is a restaurant where you can casually enjoy signature dishes such as fugu pufferfish Kuroge Wagyu beef and softshell turtle hot pot all crafted to satisfy both body and soul. We carefully select premium ingredients to prepare a variety of refined Japanese dishes accompanied by a wide selection of fine sake offering you an exceptional dining experience. For fugu the owner sources fresh pufferfish directly from Shimonoseki Japan’s fugu capital Each fish is rigorously selected by skilled chefs to ensure top-tier quality and maximum freshness delivering its natural flavor directly to your table. Our Kuroge Wagyu comes from Kyushu known as Japan’s kingdom of livestock We focus on the finest cuts from Kagoshima and Miyazaki both of which have won Japan’s top honors at the prestigious Wagyu Olympics offering you the very best of Wagyu flavor. As for softshell turtle we partner with a veteran farmer in Fukuoka with over 35 years of expertise Our turtles are 100 percent domestically bred never imported using carefully selected male and female stock naturally hatched and raised without antibiotics or any chemical treatments The result is tender odorless meat that’s both safe and delicious. The restaurant offers great-value set courses and full-service dining in a comfortable Japanese-style space with fully private rooms Hidden away in a tranquil corner of the city it’s the perfect spot for a relaxing meal We’re open until morning and late-night dining after midnight is welcome making it ideal for girls nights out anniversaries business dinners and more We sincerely invite you to visit and enjoy a memorable and special time in a warm elegant Japanese atmosphere.