Jukdo Market

Remarkable Landmarks and Must-Visit Sights

Jukdo Fish Market

Dive into the vibrant heart of Pohang at Jukdo Fish Market, the largest permanent market on the eastern coast of Gyeongsangbuk-do. Just a short stroll from the city center, this bustling hub is a seafood lover's paradise, boasting nearly 200 restaurants that specialize in hoe, or sliced raw fish. Here, you can indulge in fresh and affordable seafood delicacies that capture the essence of the ocean. Whether you're a seasoned seafood enthusiast or a curious traveler, Jukdo Fish Market promises an unforgettable culinary adventure.

Fresh Seafood Stalls

Embark on a sensory journey through the Fresh Seafood Stalls at Jukdo Market, where the ocean's bounty awaits. With its close proximity to the port, the market offers an unparalleled selection of the freshest seafood, from a variety of fish and clams to intriguing algae like 'dead man's fingers'. Perfect for those eager to savor the true taste of the sea, these stalls provide a unique opportunity to explore and enjoy the diverse marine offerings that make Pohang a seafood haven.

On-the-Spot Fish Filleting

Witness the art of seafood preparation at the On-the-Spot Fish Filleting stations in Jukdo Market. Choose your fish by the kilogram and watch as skilled vendors expertly fillet it right before your eyes. This interactive experience ensures the utmost freshness and convenience, allowing you to enjoy your selection with traditional accompaniments like perilla leaves, soy sauce, and wasabi. It's a must-try for anyone looking to immerse themselves in the authentic flavors and practices of Korean seafood cuisine.

Cultural and Historical Significance

Jukdo Market, established nearly 50 years ago, has evolved from a modest beginning in a swampy area to one of the largest traditional markets in the region. Despite facing competition from large discount stores, the market has thrived due to the resilience and innovation of its merchants. Pohang's history, dating back to the Mumun Pottery Period, includes archaeological finds like small villages and dolmen burials. The city played a strategic role during the Korean War, witnessing significant military operations. Today, Pohang is a blend of industrial prowess and cultural heritage, with Jukdo Market serving as a testament to its rich maritime culture.

Local Cuisine

Indulge in Pohang's culinary delights, including the famous Pohang-style cold raw fish soup and abalone rice porridge. Don't miss the opportunity to try the half-dried saury, especially popular during the winter months. The market is a prime spot to sample local delicacies like gwamegi, a semi-dried Pacific saury, and various raw fish offerings. Must-try dishes include chewy raw fish sashimi, marinated crabs, and the spicy-sweet chojang sauce, all of which highlight the region's culinary expertise. The vibrant food scene at Jukdo Market is a reflection of Pohang's coastal bounty and culinary traditions.

Cultural Significance

Jukdo Market is not just a place to buy seafood; it's a cultural hub that reflects Korea's deep connection to the sea. The market's vibrant atmosphere and diverse offerings provide a glimpse into the local way of life and culinary traditions.