The Cityview - City Cafe | Lunch Buffet, Dinner Buffet
What to expect
Taste of Southern Europe & Seafood Dinner Buffet (1 - 31 Aug 2026)
City Café presents the “Taste of Southern Europe & Seafood Dinner Buffet”, featuring unlimited servings of over a dozen varieties of chilled seafood, sashimi, and Spanish and Portuguese specialties. Highlights include air-flown oysters, chilled prawns, snow crab legs, fresh clams, blue mussels, and Japanese sashimi selections.
Signature dishes not to be missed include Spanish Gazpacho, Spanish Garlic Shrimps, Mussels Sautéed with Spanish Sausage, Stuffed Squid with Seafood & Rice, Portuguese Seafood Stew, Portuguese Stewed Meat, Portuguese Roast Chicken, Slow-roasted Australian Wagyu Striploin at the carving station, and Seafood Paella.
Guests can also enjoy unlimited servings of a variety of ice cream flavours, along with free-flow fruit juices, red and white house wines, and beer—promising a rich and indulgent Southern European dining experience.
Crab Feast & Seafood Dinner Buffet (1 - 30 Sep 2026)
City Café presents “Crab Feast & Seafood Dinner Buffet”, a celebration of succulent crab delicacies and premium seafood from around the world. Guests can indulge in an extensive selection of chilled seafood, including Snow Crab Legs, air-flown oysters, chilled prawns, fresh clams, blue mussels, and Japanese sashimi.
Signature highlights not to be missed include Baked Crab Shell with Flying Fish Roes and Avocado, Deep-fried Soft Shell Crab Rice Paper Rolls, Thai Yellow Curry Crab, Stir-fried Crab with Garlic, Chili and Fermented Black Beans, Japanese Congee with Fresh Crab and Crab Roe, and Slow-roasted Australian Wagyu Sirloin freshly carved at the live station.
Guests can also enjoy unlimited servings of assorted ice cream, together with free-flow fruit juices, red and white house wines, and beer. Featuring an enticing selection of crab delicacies, premium seafood, and international favourites, this buffet promises a truly indulgent dining experience.
City Café Buffet Lunch
City Café offers a delightful buffet lunch featuring a wide selection of international delicacies. Indulge in a variety of options, including salads, cold dishes, seasonal seafood, sushi and sashimi, and a daily rotating Carving Station featuring freshly carved US beef rib-eye, etc. Additionally, there are various hot dishes, exquisite desserts, a selection of ice creams, and unlimited refills of juices, tea, and coffee. Join us for a lunchtime experience filled with flavors and satisfaction.



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Reviews
This buffet is one that I've come back to many times. The location is really convenient, the price is affordable, and it's also elderly-friendly to come and eat buffet with the elders in the family. The staff service is also very enthusiastic. In terms of food, they have a little bit of everything, but this time I was a little unsatisfied because the bread crab wasn't refilled, while other sushi and hot dishes were filled as soon as they ran out. It would be great if they weren't so stingy. In addition, because this time was to celebrate my mother's birthday (the actual day), they also gave a small birthday cake for Mom to take back home and continue to enjoy. Overall, the buffet isn't as good as it used to be, but because the elderly in the family like to come, I'll still order it again.
There are lots of seafood including crabs, oysters, sashimi and lobster. The hot dishes eg roasted beef and pasta are good. There are quite a variety of desserts to choose from.
It’s been a long time since I’ve eaten at a buffet at City View Pavilion. This time Klook launched a discount to buy it now (the restaurant rarely does this kind of promotion). The hotel has been newly decorated and the environment is still comfortable. Although the food variety is relatively small, the quality is OK. , this time we have ready-to-cook wonton noodles (you can also turn it into rice noodles), you can have wontons (the shrimps inside are delicious), you can just have wontons with fish fillets, great! There is also Beigu Chicken Porridge (didn’t try it this time). The sashimi maintains consistent quality, and the steamed fish, soup and salad bar are all delicious. Dessert, ice cream (famous ice cream Häagen-Dazs).
I've repurchased this multiple times; it's a great place for family gatherings, conveniently located, and safe for seniors. The chilled seafood, sashimi, oysters, lamb chops, and paella are all delicious. This time, we chose a weekday for the buffet, and the food refill was not as proactive as on weekends. We had to wait a long time for red crab and desserts to be refilled. So, even though the food was good, it was a bit disappointing.
Our family went to celebrate Father's Day early and were pleasantly surprised by the special dishes featuring both French and Vietnamese influences. The foie gras and the sago pudding with corn puree were particularly memorable. I especially liked that the diners here were very polite; there was no rushing or long queues. The oysters and sashimi were also quality choices, and the lamb rack and wagyu beef were very tender. Plus, the French confit duck was delicious.
座落位置非常方便,嘅地鐵站行三分鐘到, 招待的職員非常有禮殷勤, 提供的食物種類不多, 三文魚都是我喜愛的, 雪糕的款式都唔錯, 有職員幫 手提供 ,另有即場煎的雪糕薄餅, 職員收碟速度快,有禮貌,非常之好, 值得再次來光顧!
it's was a good experience for me,many variety of food like sushi,main course,salad and dessert,they also have ice cream and coffee,price is very reasonable ND the location is near MTR...
This was my second visit within two weeks, which shows how appealing this buffet is. This time, I went with my family to celebrate Father's Day. The sashimi, foie gras, lamb chops, and seafood were all enticing, and there was a wide selection of hot dishes, perfect for the elderly. Plus, they had corn pudding and bread pudding, which are my absolute favorites!
Love the ambience. The staffs were attentive. The foods was delicious and to my taste. all in all, 100% recommended. I just loved my experienced here. More to go!
Food taste: Poor. Staff at the sashimi station were often absent, so we couldn't get sashimi or oysters. Several oysters we ate had an off-flavor, and the king crab was completely tasteless from being defrosted.
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