Kuala Lumpur Hands-On Cooking Class
— Current Everyday Menu —
- Nasi Lemak – Malaysia’s beloved national dish featuring fragrant coconut rice served with spicy sambal, egg, peanuts, and crispy anchovies.
- Onde-Onde – Sweet pandan rice balls filled with molten gula Melaka and coated in fresh coconut, a soft and gooey traditional Malaysian dessert.
- Homemade Masala Chai – Aromatic spiced Indian tea, rich and warming with a perfect balance of spices.
- Teh Tarik – Malaysia’s classic pulled milk tea, known for its smooth, frothy texture and rich, creamy flavor.
Simple to follow, hands-on, and all about enjoying what you make.
What to expect
If you’re in the city and want to squeeze in a food adventure, this hands-on Malaysian cooking experience is perfect. Just a short walk from the center, you’ll mix, assemble, and taste authentic local dishes in a relaxed, friendly, stress-free setting.
This isn’t a traditional, hours-long cooking class. It’s designed to be fun, interactive, and easy, focusing on key elements while learning real Malaysian flavors, with guidance so you can follow along.
It’s perfect if you want to experience the culture through food, share a laugh with friends or family, and even sneak the kids or your partner into the fun without boring them.
Come hungry, have fun, and leave full, happy, ready for your next adventure.
Good to know
- Bring an empty stomach and your curiosity!
- Wear comfy clothes — you will be stirring, mixing & cooking like a pro!
- Love taking pics? Our space is camera-friendly — capture your cooking moments!
Reviews
I hope to be friends with this teacher, and I believe we can become popular together.
This is one of the best cooking classes I've attended while on travel. Renee the instructor, runs the Masala Medley Cooking Class with her mother, and I have to hand it to them, they're doing fantastic work. The location is good, it's quite accessible (though we just took Grab there, it's walking distance from my hotel in KLCC). The place is super clean, bright and beautiful. You can tell Renee takes a lot of care to maintain the place and keep everything clean and spotless. You won't have any concerns over hygiene. Renee is very patient with us. We are from Hong Kong where most of us tend to eat more bland foods than Indian cuisine, but Renee is able to adjust the recipes to our taste and I have to say that the food cooked (even for an amateur like me) was incredibly delicious, you will love the masala chai tea. Prepare to have lots of food to take away (the food lasted us for 4 meals and we went on an empty stomach) All in all, I highly recommend this cooking class!
We were able to find the cooking school easily and without getting lost. The interior was tastefully decorated. We were the only two customers. We made vegetable tempura, curry, dessert, and masala tea. The English explanations were easy to understand, and all the dishes were delicious. We made a lot, so we took the leftovers back to our hotel and ate them there. They were still delicious even when cold.
Such a cool experience! Renee is a fantastic host and teacher! We learned so much and had lots of fun while cooking with her!
Excellent class with friendly and flexible teacher
I really had a wonderful time! It was clean, I learned a lot, and it was a memorable experience!
Contact us
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