Dominique Bouchet Kyoto Le Teppanyaki - Teppanyaki in Kyoto, Higashiyama
- Teppanyaki restaurant supervised for the first time by Dominique Bouchet will bring you Japanese and French fusion Teppanyaki cuisine
- Enjoy high-quality meat from Kyoto and other countries in Japan
- The restaurant is located about a 2-minute walk from Keage Station on the Tozai Subway Line, so transportation is convenient!
Das erwartet dich
The restaurant is the first Teppanyaki restaurant supervised by Dominique Bouchet, which combines Japanese flavors with authentic French cuisine. You can taste authentic French appetizers, as well as beef from domestic and foreign brands such as Kyoto and Kobe. The restaurant will also add chefs' unique creations to seafood, main courses and desserts. Spend luxurious time with the people that matter in a high-quality environment!








How to use
Redemption guidelines
Reminder
- Please be subject to the redemption location(s) stated on your voucher
Branch Name & Address
- Dominique Bouchet Kyoto Le Teppanyaki
- Address: 1, Kadingcho, Awataguchi, Higashiyama-san District, Kyoto Prefecture
- Please refer to the following link for assistance: map
- How To Get There: About a 2-minute walk from Keage Station on the Tozai Subway Line
- Opening Hours:
- 11:30~14:30 (L.O.14:30)/ 17:00~20:00 (L.O.20:00)
- Closed on:
- Wednesday
Kontaktieren Sie uns
Haben Sie eine Frage zu dieser Aktivität? Fragen Sie uns im Live-Chat!
Bewertungen
FAQs
Das könnte dir auch gefallen
Kyoto Essen und Trinken
Gion Wagyu Yakiniku Kyoyakiniku Hiro Gionyamanaan in Kyoto
Kostenlose Stornierung
Neue Aktivität
$ 93.85
Kyoto Essen und Trinken
Kyoto, Wagyu Restaurant Kobe Beef Shabu-shabu Kyoto Hanare
$ 196.70
Kyoto Essen und Trinken
Chihana (板前割烹 千花) Gion, Michelin 3-Starred Kappo in Kyoto
Established in 1946, Chihana is conveniently located near the station and is one of the leading restaurants in Japan and around the world in terms of Itamae cuisine, and has been awarded three Michelin stars in Kyoto for seven consecutive years. "Itamae" refers to the chef who is in charge of preparing the ingredients for the customers at the table, in addition to his or her excellent knife skills and various cooking methods.. In order to present the seasonality of the dishes, Chihana's ingredients are changed as the seasons change. The containers used to serve the food are also very elaborate, with large, wide-mouth bowls in summer and deep containers in winter.
Kostenlose Stornierung
600+ gebucht
$ 99.25
Kyoto Kulinarische Stadtführungen
Yakiniku Ushigoro Kyoto: Kyoto Handwerker-Kurs
[Yakiniku Ushigoro Kyoto] Kyoto Artisan Kurs
Abfahrt am Abend
Bis zu 3 Std.
Kostenlose Stornierung
Neue Aktivität
$ 142.59
Kyoto Kulinarische Stadtführungen
Kyoto Nacht-Food-Tour mit lokalem Koch – 13 Gerichte & Sake
Abfahrt am Abend
Kostenlose Stornierung
Sofortige Bestätigung
5.0
$ 203.05
Kyoto Wellness
Arashiyu Fußbad und wohltuende Fußmassage in Kyoto
Verpassen Sie nicht die Gelegenheit, Ihren Füßen im Arashiyu Foot Bath Café ein luxuriöses Erlebnis zu gönnen und verlassen Sie Ihren Kyoto-Besuch völlig erfrischt und revitalisiert!
Buche jetzt für morgen
Bis zu 3 Std.
Kostenlose Stornierung
4.8
(143)
3K+ gebucht
$ 54.59
Kyoto Essen und Trinken
Gion Nanba (祇園なん波) in Kyoto Gion - Michelin one Starred Kaiseki
Book Kaiseki at Gion Nanba in Kyoto and enjoy exclusive deals when you book on Klook!
Kostenlose Stornierung
600+ gebucht
$ 228.29
$ 79.40
Kyoto Essen und Trinken
Kichisen in Kyoto Gion - Michelin Three Starred Kaiseki Restaurant
Book a Kaiseki course at Kichisen in Kyoto Gion. Grab exclusive deals when you book on Klook!
4.4
(15)
1K+ gebucht
$ 205.75




