Embark on an unforgettable culinary experience during your visit to Tainan by joining this fun two-hour cooking class! Meet up with your instructor and your classmates at Jia Jia West Market Hotel, then begin preparations for the class. Get detailed step-by-step instructions from your English/Chinese speaking instructor, who'll tell you all about the history of every dish you make. Discover all the hidden secrets of Taiwanese cuisine as you prepare five dishes with your own two hands: salad, spring rolls, coffin bread, handmade Aiyu Jelly, and white gourd tea. Find out how to wrap the perfect spring roll, build your own bread bowl filled with various ingredients, as well as make two different desserts, all in two hours! Once you're done, enjoy the fruits of your labor as you share a meal with the class, where you'll get to know each other as you sample each other's cooking.