Korean Royal Cuisine Cooking Class near Gimpo Airport, Seoul
- Learn Korean royal court cuisine in a simple and approachable way, perfect even for beginners
- Enjoy a complete cultural experience from market tour to cooking, plating, and dining
- Create and taste 5 royal-inspired dishes adapted for a modern Korean home-style table
- Experience traditional Korean table setting (soban-style) and elegant food presentation
- Finish your meal with Korean green tea served in traditional teaware
- Small group setting for a more personal and immersive experience
What to expect
Experience authentic Korean cooking at Soban studio, designed for international guests. This immersive 4-hour class combines a local market tour with hand-on cooking and tasting. All classes begin with a guided visit to Bangsin Traditional Market, where you will explore local ingredients and Korean food culture before heading to the studio. After local market tour, you will learn to cook and plate 5 dishes of Korean royal court cuisine in a simple, home-style way-beautifully adapted for a modern Korean table setting. After cooking, you will take beautiful photos of your creations and accompanied by Korean tea served in traditional teaware.






Good to know
- Wear comfortable clothes as cooking may get messy.
- Aprons and cooking tools are provided.
- Please inform us in advance about food allergies or dietary restrictions.
- Classes may vary slightly depending on seasonal ingredients.
- You can take leftovers home.
Reviews
Visiting the traditional market was very interesting. The market was lively and had many seasonal ingredients. I especially liked that the fruit prices were very affordable. The facility where the cooking class was held was very clean and modern. The host was very kind and explained each step clearly, making it easy to follow along until the dishes were complete. We tasted the five royal court dishes we made with rice, and they were all delicate and delicious. After the meal, we also sampled traditional tea, and I was captivated by its smooth flavor. It was a great experience, and since they also offer a tteok (rice cake) class, I definitely want to come back.
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