Melbourne is already regarded as a foodie's dream, with plenty of local cafes serving some of the world's best coffee and dishes from Asia through to the Middle East and Europe. But if you want a taste of more traditional Australian produce fresh from the farm, this tour is for you. Starting at the Dairy Ridge, you'll be able to sample some fresh goats' cheese as you gaze out onto the picturesque goat farm. From there you'll tour two wineries, one which is the birthplace of Australian Pinot Grigio! Lunch will be at the seaside town of Flinders, and you'll have time to explore the local boutique stores and galleries. Don't eat too much at lunch, because at Sunny Ridge Strawberry Farm you'll be able to go strawberry picking! Finally, at the Green Olive at Red Hill, you'll be thrown into a world of culinary delights, learning about how the produce gets from the farm to the table.