Island Shangri-la Hong Kong | Ming Pavilion | Classic Set Lunch, Tasting Dinner
Ming Pavilion evokes the Hokkien dining of today, but also serves as a tantalising glimpse of future flavour possibilities; exploration is in our heritage after all. Simplicity brings serenity, allowing authenticity to shine. Such is the soul of Hokkien cuisine, embodied by an ability to draw out a multitude of flavours from the humblest of ingredients. It is a quality made possible by celebrating the individual narratives of each dish component, be it from soil to kitchen, from sea to market.
What to expect
Hairy Crab Set Dinner Menu (Minimum 2 persons) Delight in a meticulously crafted menu that combined the season’s most coveted, plump hairy crabs with authentic Minnan flavors, featuring the refreshing Yongchun Aged Vinegar Hairy Crab Terrine, the timeless Steamed Hairy Crab, and the rich Xiamen-Style “Popiah” with Hairy Crab Roe. The culinary journey continues with our luxurious CBraised Tofu with Hairy Crab Roe and Scallop and the perfectly textured Wok-Fried Hairy Crab Roe with Crispy Rice Noodles.
Date: 7 Oct to 30 Nov 2026 Serving Time: 6:00 pm – 10:00pm (Last order at 9:30pm)
Dim Sum Brunch (Minimum 2 persons) Ming Pavilion introduces a new dim sum brunch, seamlessly blending Fujianese flavors with modern creativity for a delightful culinary experience. Guests can choose 6 dishes from the menu, featuring Fujian snacks and dim sum, Minnan signature, soups, vegetables, Rice & Noodle, and dessert. Highlights include the aromatic Tea-Smoked Crispy Pigeon and the authentic Steamed Buddha Jumps Over the Wall Dumpling in Soup. Experience the essence of Hokkien cuisine in every bite.
Valid Dates: From now to 31 Oct 2026 | Every Saturday to Sunday & Public Holiday Serving Time: 11:00 AM – 3:30 PM















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Branch Name & Address
- Ming Pavilion
- Address: Level 8, Pacific Place, Supreme Court Road, Central
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Reviews
Ming Yue truly lives up to its high standards for food, being the only place in a Hong Kong hotel where you can enjoy authentic Fujian culinary delicacies! The chef's standards for every dish reach a world-class level... We randomly chose this place to celebrate my wife's birthday 🎉, as we came for the hairy crab dishes, and tonight we were finally fortunate enough to enjoy them! The waitstaff introduced every dish as it was served, showing great professionalism and responsiveness to all requests. Everything was top-notch—thank you to your management for the wonderful arrangements! First, let me introduce the set menu, which was extremely rich with about ten courses. Cost was spared no expense; every dish was very generous with ingredients, especially the crab roe, which was super abundant. We even received a complimentary upgrade to female crabs, which were packed with rich roe, making every bite an absolute delight. The way of eating where a piece of crispy paper is placed inside a nine-grid box was especially outstanding. The portions for every dish were huge, and we left so full 😅. Every single dish was truly delicious 🤤. You can really tell the chef puts heart into their craft. No wonder the Island Shangri-La hotel is full of top-tier talent. I highly recommend this place, which left me extremely satisfied... Thank you to every outstanding staff member and chef for your dedication and effort. Hong Kong truly is a culinary capital, and actions speak louder than words.
From service, ambiance to food portions, everything was very good. If there can be any improvements, it will be to make the vegetable portion slightly bigger.
excellent food with great service and atmosphere
This is the second time I've tried this lunch set, and the food, with its twelve diverse options, really suits my taste. I was satisfied with everything, except for the pigeon, which surprisingly had no flavor at all! The service was excellent and very attentive. It was a pleasant dining experience.
Food Taste: The hairy crab dishes are excellent. Restaurant Environment: The overall decoration is tasteful, and the sense of space is good.
The restaurant's ambiance is very chill, and the food quality is 100%. Plus, the waitstaff are very attentive in explaining things and noticing your needs; they're so friendly!
There were pleasant surprises, the atmosphere was chill and relaxing, not stiff at all. The food was excellent, and the service was 120% perfect. It was a fantastic meal!
I recently had the pleasure of dining at Ming Pavilion and I must say, it was an exceptional experience from start to finish. The moment I walked in, I was struck by the beautiful ambiance. The food was simply outstanding. Each dish was prepared very well and very delicious. Every bite was a testament to the culinary expertise of the kitchen. A special shoutout goes to our waiter, Chris Lee, whose hospitality truly elevated our experience. His attentive service and genuine warmth made us feel welcomed and valued. Chris was knowledgeable about the menu, and his recommendations were spot on. Overall, I highly recommend Ming Pvilion for anyone looking for a wonderful dining experience. The combination of excellent service, delicious food, and a stunning environment makes it a must-visit spot! Thank you, Chris, for your outstanding hospitality!
Delicious.... The two of us girls couldn't finish it and had to take it to go. They also let us have unlimited refills of ginger tea!
Upon arriving at the restaurant, we were impressed by the beautiful and relaxing ambiance. The food was delicious, and the presentation was stunning, which was a delightful surprise. The service was also excellent!
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