Singapore Traditional Snacks Cooking Class

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  • No Cancelation
  • Show Mobile or Printed Voucher
  • 1 Hrs 30 Min Duration
  • English
  • Join In Group
  • 1-6 Travelers Per Group
  • Meet Up With Guide
  • Make your own authentic home-made Kaya Jam, a classic staple in every Singaporean breakfast!
  • Or learn how to create Kueh Lapis, a multi-colored snack well loved by both kids and adults!
  • Learn how to cook Tang Yuen and Ondeh Ondeh, 2 beloved local favorites!
  • Find out more about the origin and history of these iconic local delicacies at this exciting class
  • Master the recipe in no time with the help of an expert's hands-on demonstration of the process
  • Stay hydrated as free flow drinks will be provided throughout the 90-minute cooking class
Most Recent Review

  • Boon Liew 16 Apr 2019
    Interesting course with easy steps to learn. Trainer was patient to guide us step by step. Now we know why the traditional kuehs cost that much- is the hard work and love involved.

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US$ 25.85 29.55

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  • 199 Booked
    4.6 (23 reviews)

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Package Options
Please select a class date 
  • Kaya Jam + Kueh Lapis + Tang Yuan

    Package Details

    Inclusive Of:

    • Kaya jam ingredients
    • Kueh lapis ingredients
    • Tang yuan ingredients
    • Free-flowing non-alcoholic drinks
    • History of 10 Singaporean spices

    Not Inclusive Of:

    • Tips and gratuities (optional)

    US$ 25.85

    29.55

    Select Date

    Select Time

    Package Quantity

    Package Details

    Inclusive Of:

    • Kaya jam ingredients
    • Kueh lapis ingredients
    • Tang yuan ingredients
    • Free-flowing non-alcoholic drinks
    • History of 10 Singaporean spices

    Not Inclusive Of:

    • Tips and gratuities (optional)
  • Kaya Jam + Kueh Lapis + Ondeh Ondeh

    Package Details

    Inclusive Of:

    • Kaya jam ingredients
    • Kueh lapis ingredients
    • Ondeh ondeh ingredients
    • Free-flowing non-alcoholic drinks
    • History of 10 Singaporean spices

    Not Inclusive Of:

    • Tips and gratuities (optional)

    US$ 25.85

    29.55

    Select Date

    Select Time

    Package Quantity

    Package Details

    Inclusive Of:

    • Kaya jam ingredients
    • Kueh lapis ingredients
    • Ondeh ondeh ingredients
    • Free-flowing non-alcoholic drinks
    • History of 10 Singaporean spices

    Not Inclusive Of:

    • Tips and gratuities (optional)
Related Activities
What To Expect

Interested in Singaporean cuisine? Learn how to cook two of the most famous local delicacies at the Singapore Traditional Snacks Cooking Class! Make your own authentic Kaya Jam and Kueh Lapis, easy to make local treats perfect for any kind of party. This exciting 90-minute class will provide everything you'll need - ingredients, cooking tools, and most importantly, an expert instructor. Learn more than the basics with the help of your instructor's hands-on demonstration. You'll also get to know more about the origin and history of the delicacies as you move along the process. Once you're done, taste your own creation and wash it down with the free flowing drinks available. Book now to get new exciting skills!

Singapore Traditional Snacks Cooking Class
Cook with high-quality ingredients and kitchen tools at the Singapore Traditional Snacks Cooking Class!
Kueh Lapis at Singapore Traditional Snacks Cooking Class
Make your own Kueh Lapis - colorful layers of tapioca, rice flour and coconut milk made into one wobbly cake!
Singapore Traditional Snacks Cooking Class
Bond with strangers as you cook delicious Singaporean delicacies side by side!
Kaya Jam at Singapore Traditional Snacks Cooking Class
Have Singaporean breakfast anywhere with your homemade Kaya Jam!
Activity Information
Confirmation

Confirmation:

  • You will receive a confirmation email and voucher instantly after booking
  • In the event that you do not receive an email from us, please check your Spam folder or notify us via email
Package Options

Schedule:

  • The 3:30pm class only runs on Tuesdays
  • The 7:30pm class runs daily, except Tuesdays and Wednesdays
Additional Information

Additional Information:

  • Children aged 0-4 are not allowed to participate in the cooking class
  • Children aged 5+ must be accompanied by an adult
  • This tour is not recommended for those who need wheelchairs
  • Tipping or gratuities is optional
How To Use
  • You can present either a printed or a mobile voucher for this activity
  • This voucher is valid only on the date and time specified

Meet Up Information:

  • Time: 7:30pm
  • Location: Khatib MRT Control Station (NS14)
  • Please arrive at least 10 minutes before the scheduled time at the designated meet up location and look for a friendly guide holding a Klook sign
Cancelation Policy
  • No cancelations, refunds or changes can be made
View All
Reviews (23) 4.6
  • Xinyi 18 Feb 2019
    It was a really meaningful and fun activity! The trainer and organisers were nice and friendly! My boyfriend and I had a really great time there. Would certainly recommend friends to come!
  • Amy Lok Man 17 Aug 2018
    We had so much fun making Kaya and Kueh Lapis. The instructor was very nice and friendly. They even helped us to take photos while we were making the Kaya and Kueh Lapis. Would definitely recommend it to my friends.
  • Hiu Ching Zoe 12 Jun 2018
    Very nice lesson, though I was the only student that day. You can talk to the teachers and know more about Singaporean culture. You have chance to cook Singaporean food you won’t cook at your home.
  • JOHN ROBERT 8 Mar 2019
    Our cooking class was a nice experience for us to learn how much time and attention is needed to make the Singaporean snacks we’ve always enjoyed. The hands-on approach is really the best way to go about it!
  • An Na 1 Feb 2019
    On behalf of my friend Thomas who joined the class for me: The cooking class for traditional sweets was really educational and skill training oriented. They already provoded all the necesarry ingredients beforehand, labeled with the exact mixtures and ratios. The course definetly expanded my cooking skills and made me want to try the dishes also at home.
  • Qian Ru 10 Nov 2018
    Simple recipe with authentic taste. Very friendly instructor. If you love kueh and kaya you should come for this class.
  • Pakaporn 12 Aug 2018
    I had so much fun! June (the instructor) was very patient with me (who had zero experience on cooking. Hahaha) A unique experience in Singapore!
  • Noor Rashidah 5 Dec 2018
    I really enjoy my class, the 2 staffs is very helpful and knowledgeable. They are friendly and they answer to all my questions. The 3 items that I learned turn out gd.
  • Chi Sheung 29 Jun 2018
    It is really nice to make traditional snack here. The teachers are nice and friendly. You can also talk with the teachers to realise the cultures about Singapore, such a wonderful experience.
  • Annatasya 6 Aug 2018
    Activity was great! I didn't have any knowledge regarding about Kaya. After I attended this class, I can't believe that Kaya making is actually can be fun and it is easy to make as well! Just that the process of making the kaya can be a bit long, but good things comes to those who waits! Will attend to more classes that is similar to this cooking class in the future.
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