Singapore Traditional Snacks Cooking Class

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  • No Cancelation
  • Show Mobile or Printed Voucher
  • 1 Hrs 30 Min Duration
  • English
  • Join In Group
  • 1-6 Travelers Per Group
  • Meet Up With Guide
  • Make your own authentic home-made Kaya Jam, a classic staple in every Singaporean breakfast!
  • Or learn how to create Kueh Lapis, a multi-colored snack well loved by both kids and adults!
  • Learn how to cook Tang Yuen and Ondeh Ondeh, 2 beloved local favorites!
  • Find out more about the origin and history of these iconic local delicacies at this exciting class
  • Master the recipe in no time with the help of an expert's hands-on demonstration of the process
  • Stay hydrated as free flow drinks will be provided throughout the 90-minute cooking class
Most Recent Review

  • 10 Nov 2018
    Simple recipe with authentic taste. Very friendly instructor. If you love kueh and kaya you should come for this class.

US$ 25.35 29.00

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  • 163 Booked
    4.6 (17 reviews)

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Package Options
Please select a class date 
  • Kaya Jam + Kueh Lapis + Tang Yuan

    Package Details

    Inclusive Of:

    • Kaya jam ingredients
    • Kueh lapis ingredients
    • Tang yuan ingredients
    • Free-flowing non-alcoholic drinks
    • History of 10 Singaporean spices

    Not Inclusive Of:

    • Tips and gratuities (optional)

    US$ 25.35

    29.00

    Select Date

    Select Time

    Package Quantity

    Package Details

    Inclusive Of:

    • Kaya jam ingredients
    • Kueh lapis ingredients
    • Tang yuan ingredients
    • Free-flowing non-alcoholic drinks
    • History of 10 Singaporean spices

    Not Inclusive Of:

    • Tips and gratuities (optional)
  • Kaya Jam + Kueh Lapis + Ondeh Ondeh

    Package Details

    Inclusive Of:

    • Kaya jam ingredients
    • Kueh lapis ingredients
    • Ondeh ondeh ingredients
    • Free-flowing non-alcoholic drinks
    • History of 10 Singaporean spices

    Not Inclusive Of:

    • Tips and gratuities (optional)

    US$ 25.35

    29.00

    Select Date

    Select Time

    Package Quantity

    Package Details

    Inclusive Of:

    • Kaya jam ingredients
    • Kueh lapis ingredients
    • Ondeh ondeh ingredients
    • Free-flowing non-alcoholic drinks
    • History of 10 Singaporean spices

    Not Inclusive Of:

    • Tips and gratuities (optional)
What To Expect

Interested in Singaporean cuisine? Learn how to cook two of the most famous local delicacies at the Singapore Traditional Snacks Cooking Class! Make your own authentic Kaya Jam and Kueh Lapis, easy to make local treats perfect for any kind of party. This exciting 90-minute class will provide everything you'll need - ingredients, cooking tools, and most importantly, an expert instructor. Learn more than the basics with the help of your instructor's hands-on demonstration. You'll also get to know more about the origin and history of the delicacies as you move along the process. Once you're done, taste your own creation and wash it down with the free flowing drinks available. Book now to get new exciting skills!

Singapore Traditional Snacks Cooking Class
Cook with high-quality ingredients and kitchen tools at the Singapore Traditional Snacks Cooking Class!
Kueh Lapis at Singapore Traditional Snacks Cooking Class
Make your own Kueh Lapis - colorful layers of tapioca, rice flour and coconut milk made into one wobbly cake!
Singapore Traditional Snacks Cooking Class
Bond with strangers as you cook delicious Singaporean delicacies side by side!
Kaya Jam at Singapore Traditional Snacks Cooking Class
Have Singaporean breakfast anywhere with your homemade Kaya Jam!
Activity Information
Confirmation

Confirmation:

  • You will receive a confirmation email and voucher instantly after booking
  • In the event that you do not receive an email from us, please check your Spam folder or notify us via email
Package Options

Schedule:

  • The 3:30pm class only runs on Tuesdays
  • The 7:30pm class runs daily, except Tuesdays and Wednesdays
Itinerary

Itinerary:

  • 3:30pm/7:30pm meet up at Happy Tourists shop
  • Proceed to cooking class at High Street Centre
  • 3:35pm/7:35pm Welcome drink and start of class
  • Learn how to make home-made Kaya Jam and Nonya Kueh
  • 4:30pm/8:30pm Kaya Jam and Kueh Lapis tasting
  • 5:00pm/9:00pm end of cooking class
Additional Information

Additional Information:

  • Children aged 0-4 are not allowed to participate in the cooking class
  • Children aged 5+ must be accompanied by an adult
  • This tour is not recommended for those who need wheelchairs
  • Tipping or gratuities is optional
How To Use
  • You can present either a printed or a mobile voucher for this activity
  • This voucher is valid only on the date and time specified

Meet Up Information:

  • Time: 3:30pm/7:30pm
  • Location: Happy Tourists shop
  • Address: 1 North Bridge Road, #01-45 High Street Centre, Singapore 179094
  • Please arrive at least 10 minutes before the scheduled time at the designated meet up location

How To Get There:

By MRT
  • Exit from Clarke Quay MRT Station Exit E and walk straight along Eu Tong Sen Street towards the traffic light at the Singapore River
  • Turn left at the junction, walk down a flight of stairs, walk through the underpass to the opposite site and you will reach a bus stop
  • Cross the road at the bus stop and you will reach High Street Centre
  • Look for the Happy Tourists signboard at Level 1

High Street Centre

Happy Tourists Signboard

Cancelation Policy
  • No cancelations, refunds or changes can be made
View All
Reviews (17) 4.6
  • Qian Ru 10 Nov 2018
    Simple recipe with authentic taste. Very friendly instructor. If you love kueh and kaya you should come for this class.
  • Phillip 16 Oct 2018
    Good experience, the class is fun and easy to understand. The instructors are helpful and I have a lot of hands on activity. Fantastic
  • Amy Lok Man 17 Aug 2018
    We had so much fun making Kaya and Kueh Lapis. The instructor was very nice and friendly. They even helped us to take photos while we were making the Kaya and Kueh Lapis. Would definitely recommend it to my friends.
  • HUONG LY 15 Aug 2018
    Too difficult to find the place, so Me and my friend cant not to attend the class
  • Pakaporn 12 Aug 2018
    I had so much fun! June (the instructor) was very patient with me (who had zero experience on cooking. Hahaha) A unique experience in Singapore!
  • Annatasya 6 Aug 2018
    Activity was great! I didn't have any knowledge regarding about Kaya. After I attended this class, I can't believe that Kaya making is actually can be fun and it is easy to make as well! Just that the process of making the kaya can be a bit long, but good things comes to those who waits! Will attend to more classes that is similar to this cooking class in the future.
  • meng ping 5 Aug 2018
    fantastic experience and the teachers r so warm and kind.
  • Wai Yin Wendy 31 Jul 2018
    A fun-filled night amid our busy schedule! Our cooking experts did good preparation and made sure everything went well and it did. It was nice to get all those talking with locals to understand more of their food cultures and other knowledges of Singapore. Bonus - you'll take home freshly made kaya jam and pastries!! YUMMMMMM
  • Ka Wai 24 Jul 2018
    Instructor is really nice and helpful! So glad that I make my own piece! The course is really fun!
  • WALTER 19 Jul 2018
    Good, enriching, fun and easy to understand. It was also near the mrt which make everything convenient.

    Reply from Klook

    Thank you for choosing Klook and taking time to leave us a review. Klook always strives to provide customers with better deals and services - glad that you had a great experience!
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