Osaka Mga food tour

Dati, naghintay ako sa pila nang hindi ko alam kung may reservation, pero dahil maikli lang ang biyahe na ito, nag-book ako at ginamit ang serbisyo. Pagkatapos mag-order at magbayad kaagad (dapat piliin ninyo ang gusto ninyong kainin/bilhin kapag nagbabayad!), umupo ako sa upuang itinuro sa akin at napakasaya kong kumain ng ramen kasama ang cute na sina Chiikawa, Hachiware, at Usagi. Kung mahilig kayo sa mga kaibigan ni Chiikawa, lubos ko itong irerekomenda! Nakakatuwa rin dahil may kasamang random card kapag umorder ng inumin!! Para sa akin, masarap ang ramen at masarap din ang lahat ng inumin. Sobrang ganda ng karanasan kaya gusto kong bumalik ulit sa susunod.

You can think of this as a place where you pay to be a cushion for pigs. If you've been to a cat cafe and were hurt because the aloof cats wouldn't approach you, come to the pigs instead. They'll slowly nudge their way over, settle down, and won't leave. You might not believe it, but sometimes nine pigs will gather and sit on you at once. If a pig didn't come over, a staff member would bring one and place it on my lap. It was a very unique experience, and I enjoyed it. My child had fun too. I recommend it if you like animals.

Taisho was brilliant! Kept everything super interesting and we tried lots of new things. we experienced places we would never have found alone - brilliant value! Thank you so much for a great evening!

This was a wonderful tour full of wonderful food and amazing spots in Osaka. Would highly recommend. Our tour guide (Kevin) was especially wonderful and made everyone on the tour feel at home. Would highly recommend and would do it again in a heartbeat.

The restaurant name didn't include "Kani Shogun," but fortunately, the food photos on the storefront matched those on Klook. The staff didn't know about Klook and couldn't scan the QR code, but they found our reservation. However, they didn't know what meal we had booked. Since the Klook order mentioned snow crab, we chose the snow crab meal. First, we each received a snow crab, along with a plate of hot pot beef and vegetables. After that, we could use a QR code to order any additional food, excluding alcoholic beverages. We could even add more snow crab, sashimi, sushi, and desserts. All-you-can-eat without extra charge, with a 120-minute time limit. There's a penalty for leftover food, and an extra charge for exceeding the time limit. When it was time to pay, the staff didn't know that Klook had already processed the payment. They also weren't familiar with Klook and didn't know how to scan the Klook QR code. The staff spoke simple English, and it took three different people to resolve the issue. It took a bit of time, but eventually, they found the payment record.

Kosuke is a very nice and friendly guide, I had fun as a solo participant with him and the rest of the group. We went to three different places and tried different Osaka local food and alcohol and even made our own takoyaki!

Nakapag-tour na ako ng ilan at itong kasama si Pedro ang pinakamahusay! Napakatalino at matiyaga niya. Nagkaroon ako ng magandang karanasan sa pagtikim ng pagkain kasama siya. Tamang-tama ang mga serving at mabubusog ka sa huli.

Really friendly spot for oversea tourists to experience Japanese sub-culture.

a great experience at very local spots with authentic food. Joshua was a great guide to the area and restaurants