Zážitok z kurzu čajového obradu v Kjóte

This was a wonderful experience! Amy the instructor was amazing. She was so helpful, fun to talk to, and an awesome instructor. It was really cool to learn all about making traditional sweets and then the tea. Everthing tast so good. We did the two sweets and tea ceremony class and it was all so cool to do each staton. This is a great calming activity if your had a super busy time.

we had a great experience with out 7yo. We made sweets and matcha tea. Instructor was very accommodating and so was the entire staff!!

I booked this quite last minute, so I wasn’t expecting much — but it turned out to be such a lovely experience. I did the full class, including ohigashi and nerikeri (Japanese sweets) making, and it was honestly worth every minute. I was the only participant at first, so it started as a private session, then a few others joined for the tea ceremony. The instructor was so kind, patient and clearly passionate about the craft. I learned how to properly whisk matcha, the right water temperature, and even how to tell if a matcha bowl is handmade! It’s such a calm, cultural activity — perfect for a rainy day in Kyoto or if you’re travelling with kids. I’d absolutely recommend this for first-timers in Japan.

We had such a wonderful and relaxing experience at the culinary school in Kyoto. We learned how to make our own Nerikiri sweets with the guidance of a true professional who explained every step clearly and made the class enjoyable for everyone. The sweets were not only beautiful but also delicious, and afterwards we enjoyed them during a traditional matcha ceremony. We were taught the cultural and historical background of matcha, along with the proper procedures and etiquette, which made the experience even more meaningful. Highly recommend this class if you are looking for a peaceful, cultural, and hands-on experience in Kyoto!

Super liebe Lehrerin und informativ! extrem tolles Preis Leistungs Verhältnis! Vielen Dank wir hatten eine tolle Zeit und einen leckeren selbst hergestellten Macha Tee

Expérience magnifique ! J’ai beaucoup aimé cette activité, aussi bien la cérémonie du thé que la confection des Neri-Kiri. Tout était très bien expliqué, et la formatrice était incroyable : douce, patiente et passionnée. Même si je ne me souviens plus de son nom, je la remercie énormément pour ce moment unique. Je recommande vivement à tous ceux qui souhaitent vivre une belle expérience traditionnelle japonaise à Kyoto !

강사님도 너무 친절하고 체험의 난이도도 어렵지 않아서 따라하기 너무 좋고 재미있었어요!! 따로 경험해보기 어려운 것들이라 더 특별했던 것같아요. 마차는 써서 잘 못먹는데도 전통 간식이랑 같이 먹으니까 서로 너무 잘어울렸어요. 한 번쯤 꼭꼭 추천합니다! 👍🏻

老師非常友善，用英文可以跟我地這些外國遊客好好溝通，我參加了3個完整的workshop足足2小時有點太長，我覺得抹茶和和三盆兩款就很足夠了。我這次是夏天，冷氣有點弱。

Loved the class. We first made 2 sweets which involved mixing colors, making shapes. It was fun. The instructor was speaking in 2 languages - so it was easy to understand and follow. We then moved to the matcha ceremony where the instructor explained all about it. How the powder is made, how to make the tea, how to be the host and how to drink it. It was very informative. Great experience overall!

It was very well explained. It wasn't a traditional tea ceremony but it helps you understand how the ceremony works and what is the meaning of the process. Very recommended.