Приготовление суши-бенто за 1 час на рыбном рынке Цукидзи

The location for this experience was easy to find with one of the instructors outside the building directing us to where the class was going to be held. AJ was our instructor and she was great. She took great care in carefully going step-by-step on how to make the sushi and put it together in the bento box. Additionally she provide excellent background on Japanese customs and traditions. Highly recommend.

I joined this sushi-making class on my own and was a little unsure at first, but I felt comfortable almost immediately. The instructor was really friendly, and the group had a relaxed atmosphere. The ingredients were incredibly fresh, and I learned that the owner has deep connections with Tsukiji Market. It really showed in the quality of everything we used, from the fish to the real wasabi and Japanese knife. It felt much more special than a normal cooking class. I also loved making my own sushi bento. It was simple to follow, looked surprisingly good at the end, and tasted even better. It only takes about an hour, so it was perfect for fitting into a busy day in Tokyo. I would definitely recommend this to solo travelers who want to do something local, fun, and easy to join. One of my favorite experiences in Tokyo.

experience:A foodie friend in Hong Kong told me about this experience, so I booked it while I was in Tokyo. It was honestly even better than I expected and felt like a really authentic local experience in Tsukiji. equipment:The ingredients were so fresh, and I loved trying real wasabi and using a Japanese knife. Our instructor was warm, friendly, and made everything very easy to follow. My favorite part was seeing the sushi bento I made at the end. It looked so much better than I expected and tasted amazing too. location:The class is only about an hour, so it was easy to fit into our day. I went to teamLab afterwards, which worked perfectly. experience:Really fun, delicious, and memorable. Definitely one of the highlights of my Tokyo trip!

Если вы хотите получить настоящее токийское впечатление, выходящее за рамки обычных экскурсий, это то, что вам нужно! Этот скрытый жемчуг – мастер-класс по приготовлению суши и бэнто – легко стал изюминкой моей поездки. Это идеальное сочетание глубокого культурного погружения и кулинарного мастер-класса высшего уровня. Наш увлеченный местный гид не просто учил нас рецептам – он раскрыл увлекательную историю японской кулинарной культуры. Используя высококачественную, невероятно свежую рыбу, доставленную прямо с легендарного рынка Цукидзи, мы создавали великолепные, достойные Instagram коробочки бэнто. Непринужденная, камерная атмосфера занятий в небольшой группе позволила легко общаться с другими путешественниками. Непревзойденная ценность и подлинность!

Мастер-класс по приготовлению суши-бенто был просто потрясающим! Если вы ищете аутентичное практическое занятие, я очень его рекомендую. Наш местный гид был невероятно осведомлен и терпеливо и заботливо направлял нас на каждом шагу. Мы использовали удивительно свежие ингредиенты, полученные непосредственно с знаменитого рынка Цукидзи, что сделало вкус суши невероятным! Занятие проводилось в уютной обстановке для небольших групп, что делало его идеальным для начинающих и очень подходящим для семей с детьми. Изучение традиционной кулинарной культуры и создание красивого, вкусного искусства было таким полезным опытом.

Amazing instructor — they explained everything thoroughly in a fun, friendly way. I left feeling confident I can make bento boxes at home. The fish was fresh from the market. So grateful for this experience!

El instructor fue muy amable, atento y profesional. Aunque era mi primera vez haciendo sushi, me guió con mucha paciencia y me ayudó a prepararlo con éxito. Además, tomó fotos durante la experiencia y las compartió con nosotros al finalizar. Me hizo mucha ilusión recibirlas, ya que serán un recuerdo muy especial de mi viaje a Japón!

What a fantastic experience! Kenji was an amazing instructor and made everything so easy to understand! I learned how to make nigiri sushi, use a Japanese sushi knife, and make sushi rolls. And the best part? Everything tasted absolutely DELICIOUS! I joined solo this time, but had such a fun and authentic Japanese experience that I'm definitely coming back with my family! I've never finished an activity thinking, I want to do this all over again! until now. Thank you so much, Kenji and the team!!! GOCHISOSAMA !

Отличный опыт приготовления суши! Веселое, практическое занятие с дружелюбными инструкторами и вкусными суши в конце. Настоятельно рекомендуется всем, кто хочет попробовать что-то уникальное в Японии. 🍣😊

I joined this sushi-making class with a friend and my 1-year-old daughter, and we had such a great time! I was a bit worried about bringing my little one, but everyone was so friendly and welcoming. My daughter loved watching me make sushi, and the staff even brought out some toys for her, which was really sweet! Mia was a fantastic instructor and made everything easy to follow. And the sushi was seriously delicious! The tuna and salmon were incredibly fresh, definitely some of the best we had in Tokyo. Such a lovely experience, and I'd absolutely recommend it to anyone visiting Tokyo with young kids!