Utsøkt buffetopplevelse på New World Saigon Hotel

I recently had the chance to enjoy the buffet at New World Hotel, and it turned out to be a very satisfying dining experience. The first impression was the elegant and spacious dining area. The atmosphere felt warm, refined, and comfortable, making it suitable for both family gatherings and business meals. In terms of food, the buffet offered a wide and well-balanced selection. The seafood station was one of the highlights, with fresh prawns, oysters, and various shellfish that tasted clean and naturally sweet. The hot dishes were also thoughtfully prepared, with both Asian and Western options available, so everyone at the table could easily find something they liked. I especially appreciated the live cooking stations, where dishes were prepared on the spot. It added a sense of freshness and made the meal feel more interactive. The dessert section was another strong point, featuring a variety of cakes, pastries, and traditional sweets that were not overly sweet but nicely balanced.

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The buffet spread was exquisite and tasted amazing. Crab and lobster were cook to order. Crab came out fast but the lobster took a significant time to come out. Also did not have any garlic butter sauce available or any dipping sauce which was weird for a seafood dinner.

三百幾蚊任食龍蝦係抵嘅，但係上菜非常之慢，兼且經常漏單，我等咗半個鐘後先上到第一隻龍蝦，除咗龍蝦冇其他燒海鮮只有凍海鮮，其他食物選擇更少，成個自助餐區域就只有一張橢圓形嘅枱同半張長枱，其他主菜熱盤只有四五個，值得一讚嘅係日式魚生櫃檯，擺盤好靚並非用細碟裝魚生。