Harbour Plaza North Point | Greens Cafe | Brunch, Dinner Buffet, Afternoon Tea & Set

A Taste of Spain Brunch Buffet (Nov 22 - Dec 28, except Dec 25 - 26)

Product highlight: Unlimited serving of Oyster, Movenpick® ice cream, Sparkling wine, House Red / White Wine and Soft Drink Live cooking station: Roasted Turkey ,Crab Carbonara, Vietnamese Pho Noodles Cold Seafood: Oyster, Snow Crab Leg, Cold Shrimp, Cold Clam Sashimi: Salmon, Tuna, Snapper, Geoduck Assorted Cold Cuts, Cheese and Sushi Signature dish: Roasted Pork Knuckle with Black Pepper Sauce, Roasted Dry Aged Duck, Roasted Pork Belly in Spanish Style, Barbecue Pork Ribs, Beef Lasagna, Curry Puff, Port Wine Braised Beef, Beef Roll stuffed with Assorted Vegetable, Malaysian Curry Chicken, Braised Salmon Head with Spring Onion and Ginger and more Carving: Roasted Ribeye, Roasted Lamb Rack Salad: Caesar Salad, Smoked Duck Breast and Apple Salad, Fresh Fruit with Prawn Salad, Roasted Chicken with Kale and Pomegranate Salad, Octopus with Peach Salad in Japanese Style, Crab Meat Salad with Avocado and Mango and more Dessert: Christmas Chocolate Log Cake, Christmas Pudding, Mini Chocolate Truffle Cake, Mince Pies, Churros, Honey Comb Cake, Chocolate Cookie, Coconut Panna Cotta, Seasonal Fruit Tart and more Movenpick® ice cream

The above delicacies will be served on a rotating basis Serving Time: 11:30 - 14:30

Southeast Asian Delights Brunch Buffet (Jan-Feb)

Product highlight: Unlimited serving of Oyster, Movenpick® ice cream, Sparkling wine, House Red / White Wine and Soft Drink Live cooking station:Thai-style Hainanese Chicken Rice, Thai-style Boat Noodle Signature dish:Thai-style Crab Curry, Bak Kut Teh, Assorted Satay, Thai-style Steamed Mullet, Vietnamese-style Lemongrass Pork Chop Vietnamese Platter (Fish Cake, Spring Roll, Shrimp Cake, Pork Neck, Sugarcane Shrimp), Tom Yum Goong, Singapore Fried Rice Vermicelli and more Cold Seafood: Oyster, Snow Crab Leg, Cold Shrimp, Cold Clam Sashimi: Salmon, Tuna, Snapper, Assorted Cold Cuts, Cheese and Sushi Carving:Roasted Ribeye Salad:Mango Soft-shell Crab Spring Roll, Green Papaya Salad with Seafood, Shrimp and Pomelo Salad, Roasted Beef Salad, Smoked Duck Breast and Apple Salad and more Dessert:, Bika Ambon, Pandan Coconut Cake, Mango Sticky Rice, Cendol, Thai Milk Tea Pudding, Banana Cake Roll and more Movenpick® ice cream

The above delicacies will be served on a rotating basis Serving Time: 12:00 - 14:30

A Taste of Spain Dinner Buffet (Nov 20 - Dec 31, except Dec 24 - 25)

Product Highlights : Unlimited serving of Freshly Shucked Oyster, Movenpick® ice cream, Soft Drink, Orange Juice, House Red / White Wine and Beer Live cooking station: Spanish Seafood Paella, Cheese Wheel Pasta, Roasted Turkey, Baked Raclette, Spanish Garlic Shrimp Cold Seafood: Freshly Shucked Oyster, Snow Crab Leg, Cold Shrimp, Cold Clam Sashimi:Salmon, Tuna, Snapper,Sweet Shrimp, Mategai Assorted Cold Cuts, Cheese and Sushi Signature Dish: Braised Fish Maw with Oyster Sauce, Pan-Seared Duck Foie Gras, Spanish Seafood Stew, Fish Croquettes, Port Wine Braised Beef, Roasted Pork Knuckle with Black Pepper Sauce, French Chicken Stew with Potato, Roasted Dry Aged Duck, Salt Baked Sea Bass, Beef Lasagna, Barbeque Pork Ribs and more Carving: Roasted Ribeye Salad: Caesar Salad, Garden Green Salad, Smoked Duck Breast and Apple Salad, Fresh Fruit with Prawn Salad, Roasted Chicken with Kale and Pomegranate Salad, Beetroot and Feta Salad, Smoked Salmon Toast, Tuna and Avocado Tartlet and more Dessert: Christmas Chocolate Log Cake, Christmas Pudding, Mini Chocolate Truffle Cake, Gingerbread, Mince Pies, Chocolate Cookie, Coconut Panna Cotta, Honey Comb Cake, Bread Pudding, Dark Chocolate Rum Cake, Fruit Tart and more Movenpick® ice cream

The above delicacies will be served on a rotating basis Serving Time: 18:30 - 22:00

Southeast Asian Delights Dinner Buffet (Jan-Feb)

Product highlight: Unlimited serving of Freshly Shucked Oyster, Movenpick® ice cream, Soft Drink, Orange Juice, House Red / White Wine and Beer Live cooking station:Thai-style Hainanese Chicken Rice, Khao Soi, Thai-style Banana Pancake Signature Dish:Singapore Black Pepper Crab, Malaysian Beef Curry, Roasted Chicken in Pattaya Style, Assorted Satay, Thai Seafood Tom Yum Goong, Thai-style Steamed Mullet, Thai Volcano Spare Ribs, Vietnamese-style Lemongrass Pork Chop, Penang Char Kway Teow and more Cold Seafood:Freshly Shucked Oyster, Snow Crab Leg, Cold Shrimp, Cold Clam, Cold Blue Mussel Sashimi:Salmon, Tuna, Snapper, Sweet Shrimp, Mategai, Assorted Cold Cuts, Cheese and Sushi Carving:Roasted Ribeye Salad:Mango Soft-shell Crab Spring Roll, Green Papaya Salad with Seafood, Shrimp and Pomelo Salad, Roasted Beef Salad, Smoked Duck Breast and Apple Salad, Squid Salad and more Dessert:Pandan Coconut Cake, Mango Sticky Rice, Cendol, Thai Milk Tea Pudding, Lychee Mochi, Red Bean Pudding and more Movenpick® ice cream

The above delicacies will be served on a rotating basis Serving Time: 18:30 - 22:00

Sense of Tea Luxe Afternoon Tea Set (Nov 19 - Dec 31)

Product highlight: Unlimited serving of Coffee or Tea, Movenpick® ice cream (3 scoops),A complimentary glass of Earl Grey Iced Tea Mocktail OR Earl Grey Tea with Honey per patron Appealing delicacies: Ceylon Tea Smoked Three Yellow Chicken Roll,Tomato Lobster Roll with Osmanthus, Deep-fried Shrimp Ball with Jasmine,Brioche Wagyu Beef Tartare with Chrysanthemum and Caviar Enticing desserts:Earl Grey Crème Brûlée, Custard Tart with Shrimp, Mint and Olive,Green Tea Tiramisu,Yuzu Honey Red Tea Pudding,White Tea Lychee Cream Cake,Scone with Rosella Jam Serving Time: 1430-1730

Aromatic Truffle Afternoon Tea Set (Jan - Feb)

Product highlight: Unlimited serving of Coffee or Tea, Movenpick® ice cream (3 scoops), A complimentary glass of Black Truffle Milk Tea OR Rosemary Lemonade per patron Appealing delicacies:Octopus with Avocado Cream Toast, Mini Beef Willington, Prawn Tart with Black Truffle, Mini Fish Burger with Caviar Enticing desserts:Chocolate Pistachio Cake , Cream Puff with Truffle, Truffle Toffee French Toast, Parisien Flan with Truffle Cream, Pandan Coconut Cake, Scone with Rosella Jam Serving Time: 14:30-17:30

Abalone Poon Choi (Feb 14-23)

Product highlight: Indulge in our sumptuous Abalone Poon Choi with your friends and family during gathering or special occasion. Abalone Poon Choi serves premium ingredients including abalone, fish maw, tiger prawn, dried oysters, conpoy, mushroom, pork belly, goose web, chicken and more. **Serving Time: 1000-1200 hrs or 1500-2200 hrs **