Akune Wagyu Ramen - Mong Kok

4.6 / 5
23 reviews
200+ booked

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What to expect

Akune Wagyu Ramen
Akune Wagyu Ramen
Akune Wagyu Ramen
Akune Wagyu Ramen

How to use

Redemption guidelines

Branch Name & Address

  • Address: Shop 1, G/F, Kwong Fai Mansion, 13 Kwong Wa Street, Mong Kok
  • Please refer to the following link for assistance: Map
  • How To Get There: 8 minutes walk from Exit A2, Yau Ma Tei MTR Station
  • Opening Hours:
  • Monday-Thursday: 12:30-15:00
  • Friday: 12:30-15:00
  • Monday-Thursday: 17:30-21:30
  • Friday: 17:30-22:00
  • Saturday: 12:30-22:00
  • Sunday: 12:30-21:30

Contact us

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Reviews

4.6 / 5
Fantastic
23 reviews
Food
4.5
Services offered
4.6
Value
4.0
Atmosphere
4.0
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Review for: $50 Cash Voucher

I ate dipping noodles. The noodles, meat and soup were all good. The staff is a bit unfamiliar with using klook coupons in separate orders, but in the end they all succeeded, and their attitude is kind and polite.

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I love Japan noodle, very Good to buy from Half Price by DBS card

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Super ramen noodles, I have eaten many restaurants in Hong Kong

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Review for: $50 Cash Voucher

Good taste, good service attitude, although cash is a bit problematic, staff attitude is good and worthy of support

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Cost-effective, the shrimp soup is very rich, and lacks MSG, the ramen is good, and the waiters are very friendly

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I personally like ramen, but not all noodles and soups are delicious, but Akune recommends it. The noodle soup is refreshing and springy; the wagyu is rich in fat and melts in the mouth. Recommend dipping noodles, very delicious. I also ordered the Abomey Chicken Skin Dumplings, the skin is very crispy, and they are served as soon as they are fried.

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The service is very good at the entrance! Very kind and polite! In terms of food, the quality of the noodles is relatively close to the alkali water noodles (the soup is thick). Choose the left Wagyu beef noodles, the Wagyu grade A4 (close to A4, the beef oil flowers are very beautifully distributed).

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This time I tried the dipping noodles, and they all tasted good, but after eating the noodles, adding a piece of wooden fish soup was numb, and it made a soup without dried fruit. In addition, the meat is so good that it melts in the mouth

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The soup base is so rich and lacks MSG, the ramen is good food and cost-effective

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