Hands-On Thai Cooking Class with Market Tour – Sathon, Bangkok
- Explore the local market in Suan Phlu Market to shop for daily fresh ingredients for your class
- A market tour is included in every class—morning, afternoon, and evening
- Enjoy a hands-on experience cooking authentic Thai cuisine
- Learn to make fresh coconut milk and curry paste from scratch
- Dine-in with 4 Thai dishes made by you and go home with a standard recipe
What to expect
Meet at a cooking school in Suan Phlu, Sathon, and head to the vibrant Suan Phlu fresh market, just a 1-minute walk away. Select the freshest ingredients to create your four authentic Thai dishes. Learn about exotic Thai ingredients—including vegetables, rice, herbs, and spices—while discovering how to make fresh coconut milk and curry paste from scratch.
Spend two hours cooking four delicious dishes and savor each one while it's still hot and fresh. Get your hands dirty by making the curry paste from scratch, and take home all the recipes so you can recreate this gastronomic experience in the future.

































































Reviews
A very good cooking experience in Bangkok. I can make 4 dishes delicious Thai food even I am the beginner. I join 2 Jan morning session class in Sukhumvit branch. The teacher take good care of every students. I learn a lot about the ingredients of Thai food. The whole cooking process is well organized. It’s interesting to visit local market. Highly recommend.
It was a very interesting experience of Thai cooking. The tutor was very nice and friendly. She brought us to the local market to buy some ingredients. All the cooking steps were clear and easy to follow. The dishes we cooked were delicious.
I originally wanted to make a reservation here because it was a full booking. Easily explain what's wrong with English ~ Buy me a snack during the market tour ~ 4 kinds were all delicious ~ I made one and it was better. It's a must-have tour. I told you I couldn't be full and packed it. Sense-chan! It was great
The class is small and intimate, and with easy to follow instructions, with the attentive eye of the instructor who speaks good English. Highly recommended.
The instructor speaks English quite well. Communicating for Bangkok. The dishes are small and comfortable, so you can have fun while cooking. The market I experienced in cooking class seems to be the most Bangkok-like part of my trip to Bangkok. If you bring enough money and you have something interesting in the market, you can buy a few more and cook it together. I'm full
the best way of how to teach to cook. easy and ear while it's hot. best experience for my teenagers and they love it.
Great day, lovely staff who explained everything well. Good group size and delicious recipes made!
I had booked this class quite a while ago and was really looking forward to it. However, on the morning of the day before the class, I received a WhatsApp message from the school asking, "Could you please come to a different classroom than the one scheduled, or would you be able to change to this afternoon's class?" They explained it was because I was the only student. I had specifically chosen a hotel within walking distance to attend this cooking class and had planned my entire itinerary around it, so my initial reaction was significant disappointment. Furthermore, it turned out that the lesson would be for a different dish (Penang Curry) than what was advertised when I booked (Green Curry). I had specifically chosen that day because I wanted to learn how to make Green Curry! I replied, "If you can't hold it as scheduled, please cancel and process a refund," and quickly booked another cooking class. However, a little while later, I received another message saying, "We will hold the class as originally scheduled, so we cannot cancel or issue a refund." This meant I was double-booked! Half a day of my schedule was wasted just trying to sort this out. When I went to the class the next day, in addition to the change to Penang Curry, I was supposed to learn Tom Yum Goong, but it was actually Larb Gai. Then, in the middle of learning Penang Curry, I received another WhatsApp message asking, "Would you like to learn Green Curry?" but it would be on a different day and for an additional fee. Of course, I declined. I have many other plans and am very busy! The instructor's explanations were interesting and easy to understand, making it a good cooking class, but the operational handling was very disappointing.
Nice activity to do something different and learn something new in BKK aside from partying and shopping.
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