Osaka Fukushima: Okonomiyaki & Japanese Cuisine Cooking Experience
- Cooking experience: Handmake popular Japanese dishes such as okonomiyaki
- Taste of Osaka: Experience Osaka's food culture including dashimaki tamako and miso soup
- Japanese desserts: Enjoy whisking your own matcha and taiyaki
What to expect
This is a small-group cooking experience where you can enjoy learning about Japanese food culture in Osaka. With attentive guidance from the instructor, you can actually experience how to make popular Japanese dishes such as okonomiyaki and miso soup. Another appeal is that you can learn cooking tips and points that are useful at home while tasting the food you made yourself right on the spot.
In the lesson, you will try making dishes like dashimaki tamako (rolled omelet), Osaka-style okonomiyaki, and miso soup. To finish, you can also enjoy whisking your own matcha and taiyaki, a fish-shaped treat filled with sweet red bean paste. Because it is a small-group session, you can enjoy cooking while receiving careful, individual support from the instructor. Vegetarian and pescatarian options are also available upon request. Enjoy a fulfilling cooking experience in Osaka where you can touch upon Japanese cuisine and food culture through making, eating, and having fun.
[Menu Examples]
Main
Dashimaki Tamago
Osaka-style rolled omelet
Main
Okonomiyaki
Osaka-style okonomiyaki
Main
Miso Soup
Traditional Japanese miso soup
Dessert
Matcha
Enjoy whisking your own matcha
Dessert
Taiyaki
Fish-shaped pastry filled with sweet red bean paste
Starter
Water Green tea
Main
Vegetarian and pescatarian options are also available upon request








Reviews
We had a wonderful cooking class with Yayo! She picked us up at the metro station and invited us to her home. Yayo is incredibly nice and easy to talk to. She showed us how to cook miso soup, dashimaki, okonomiyaki, matcha and taiyaki. It was explained in a very easy way and she showed us how to do it so we could try ourselves afterwards. It tasted great and we also had a nice chat with her and learned much about the Japanese lifestyle. You can take the recipies home with you and Yayo even tells you how to get the ingredients and which brand she would recommend. We loved it. Thank you so much, Yayo.
Contact us
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