Sorrento Neapolitan Cooking Class with Hotel Transfer
- Master authentic Neapolitan recipes including Sorrento-style gnocchi, eggplant Parmigiana, and traditional dessert from scratch
- Explore a beautiful family-owned farm to harvest fresh, organic ingredients directly from lush citrus groves
- Enjoy stress-free round-trip hotel transfers between central Sorrento and the scenic hillside farm location
- Savor your handmade multi-course meal paired with a welcome spritz, local wine, and limoncello tasting
What to expect
Discover the secrets of authentic Neapolitan cuisine during a delightful culinary experience on a scenic family farm in the heart of the Sorrentine Peninsula. Guided by a passionate local chef, this hands-on cooking class begins by gathering fresh, organic ingredients directly from lush citrus groves and vegetable gardens. Participants then head to the kitchen to master regional classics, including traditional Sorrento-style handmade gnocchi with rich tomato and mozzarella, savory eggplant Parmigiana, and an iconic Italian dessert. The experience finishes with a delicious meal paired with local wine and a signature limoncello tasting. Sessions run daily at 10:00 for lunch and 17:30 for dinner, featuring convenient round-trip hotel transfers from Sorrento
