Egg Waffle Making Workshop
New Activity
Yan Oi Tong YES Kitchen
- Make classic Hong Kong-style egg waffles yourself
- The instructor will demonstrate the secret to crispy on the outside and soft on the inside
- A full set of materials and tools will be provided on-site
- You can enjoy the finished product on-site after completion
- Suitable for people with zero experience
What to expect
In a fun and easy 2-hour hands-on class, students can learn to make crispy on the outside and soft on the inside Hong Kong-style egg waffles. Instructor Fire Yau will demonstrate techniques such as batter ratio, heat control, and mold usage, and assist students from material preparation to completion. The workshop is beginner-friendly and no experience is required to participate. After completion, you can taste your own homemade egg waffles on the spot and experience the most authentic Hong Kong street flavor.
The instructor leads participants in completing the cooking process, creating a harmonious and interactive teaching atmosphere.
Crispy on the outside, soft on the inside, not relying on luck, only on skill!
Freshly baked Hong Kong-style egg waffles, golden and crispy on the outside, soft and fluffy on the inside.
The classroom environment is clean and spacious, and all ingredients and tools have been prepared in advance.
Professional-grade cooking classroom, fully equipped with utensils and individual workstations.
A comfortable dining area where you can enjoy your handmade dishes after class.
Good to know
Filming or recording may take place during the class for promotional purposes.
Contact us
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